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date: 2020-12-15T18:55:18.367Z
image: https://img-global.cpcdn.com/recipes/bf7490600474fcd0/751x532cq70/sweet-mapo-tofu-recipe-fly-to-a-greater-heights-again-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bf7490600474fcd0/751x532cq70/sweet-mapo-tofu-recipe-fly-to-a-greater-heights-again-recipe-main-photo.jpg
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author: Mamie Davidson
ratingvalue: 4.1
reviewcount: 21723
recipeingredient:
- " Sweet Mapo Tofu"
- "1 pkt of soft tofu"
- "250 g 300g of minced beef"
- " Spring onion"
- " Carrot"
- " Sauce"
- "2 tbsp tomato sauce"
- "1 tbsp soy sauce"
- "1 tbsp dark vinegar"
- "1 tbsp chinese cooking wine"
- "4 tbsp chicken stock"
- " Some corn starch"
- " Helicopter Creation"
- " Cooked rice"
- " Seaweed"
- " Cheese"
recipeinstructions:
- "Steam the tofu and carrot."
- "Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish."
- "Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce."
- "Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building."
- "To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors."
- "#mycookbook (Week 12)"
categories:
- Recipe
tags:
- sweet
- mapo
- tofu
katakunci: sweet mapo tofu
nutrition: 276 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dessert
---
![Sweet Mapo Tofu Recipe (Fly to a greater heights again!)](https://img-global.cpcdn.com/recipes/bf7490600474fcd0/751x532cq70/sweet-mapo-tofu-recipe-fly-to-a-greater-heights-again-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, sweet mapo tofu recipe (fly to a greater heights again!). One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
To get started with this recipe, we must first prepare a few components. Here is how you can achieve it. Between lunch and dinner, I had some ginger-lemon tea and an oatmeal cookie from a Dorie Greenspan recipe. I like them better than chocolate-chip cookies.
Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sweet mapo tofu recipe (fly to a greater heights again!) using 16 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
1. Take Sweet Mapo Tofu
1. Prepare 1 pkt of soft tofu
1. Make ready 250 g - 300g of minced beef
1. Make ready Spring onion
1. Take Carrot
1. Make ready Sauce
1. Take 2 tbsp tomato sauce
1. Prepare 1 tbsp soy sauce
1. Get 1 tbsp dark vinegar
1. Get 1 tbsp chinese cooking wine
1. Prepare 4 tbsp chicken stock
1. Prepare Some corn starch
1. Make ready Helicopter Creation
1. Take Cooked rice
1. Make ready Seaweed
1. Take Cheese
Yum 😋 #vegan #vegetarian #plantbase #. Serve with broccoli and rice for a fantastically delicious vegetarian meal. This will dry out the tofu and help give it a more meat-like texture. At home, guided by Fuchsia's clear instructions, and using just a few key Sichuanese storecupboard ingredients, you will be able to recreate Sichuanese classics such as Mapo tofu, Twice-cooked pork and Gong Bao chicken, or try your hand at a traditional spread of cold dishes comprising Bang bang chicken, Numbing-and-hot dried beef, Spiced.
##### Steps to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
1. Steam the tofu and carrot.
1. Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish.
1. Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce.
1. Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building.
1. To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors.
1. #mycookbook (Week 12)
This will dry out the tofu and help give it a more meat-like texture. At home, guided by Fuchsia's clear instructions, and using just a few key Sichuanese storecupboard ingredients, you will be able to recreate Sichuanese classics such as Mapo tofu, Twice-cooked pork and Gong Bao chicken, or try your hand at a traditional spread of cold dishes comprising Bang bang chicken, Numbing-and-hot dried beef, Spiced. Next up was the Dadinhos de Tapioca from Chef Rodrigo Oliveira of Mocotó restaurant in São Paulo, Brazil. Despite being labeled a lounge, there is no visible bar at In Situ. Completely chewy, and super super super organ-tasting.
So that is going to wrap this up for this special food sweet mapo tofu recipe (fly to a greater heights again!) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!