date: 2020-09-12T15:56:52.122Z image: https://img-global.cpcdn.com/recipes/569f6f0511a482d6/751x532cq70/moist-chocolate-cupcakes-with-chocolate-buttercream-frosting-kids-friendly-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/569f6f0511a482d6/751x532cq70/moist-chocolate-cupcakes-with-chocolate-buttercream-frosting-kids-friendly-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/569f6f0511a482d6/751x532cq70/moist-chocolate-cupcakes-with-chocolate-buttercream-frosting-kids-friendly-recipe-main-photo.jpg author: Sadie Bowers ratingvalue: 4 reviewcount: 7513 recipeingredient: - "1 1/2 cups allpurpose flour" - "1/3 cup unsweetened cocoa powder sifted" - "2 cup sugar" - "1 tsp. baking soda" - "1/2 tsp. salt" - "2 medium roomtemperature eggs" - "1/2 cup oil" - "1 cup water" - "1 tsp. vanilla extract" - " Chocolate Buttercream Frosting" - "1 cup unsalted butter softened to room temperature" - "3 and 12 cups confectioners sugar" - "1/2 cup unsweetened cocoa powder" - "3 Tablespoons milk" - "2 teaspoons pure vanilla extract" - " Sprinkles for decorating optional" recipeinstructions: - "Preheat the oven to 350⁰F and then get your muffin tray and line it with muffin liners." - "In 2 separate bowls, mix the dry ingredients together; mix all the wet ingredients together and then incorporate the wet ingredients to the dry ingredients. Commence blending again but make sure not to over mix." - "Pour the batter into the muffin cup, filling only about two-thirds of the cup and bake for approximately 20-22 minutes" - "Get the tray out and let them cool before adding the frosting." - "To make the frosting, Beat the butter on medium speed until creamy for about 2 minutes." - "Add confectioners’ sugar, cocoa powder, milk and vanilla extract. Beat on low speed for 30 seconds, then increase to high speed and beat for 1 full minute. Tip: Add 1/4 cup more confectioners’ sugar or cocoa powder if frosting is too thin, you can also freeze and beat again when needed to use." - "" categories: - Recipe tags: - moist - chocolate - cupcakes katakunci: moist chocolate cupcakes nutrition: 292 calories recipecuisine: American preptime: "PT38M" cooktime: "PT59M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, moist chocolate cupcakes with chocolate buttercream frosting- kids friendly. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is something that I have loved my entire life. I am sharing with you my favourite chocolate cupcake recipe with chocolate buttercream frosting. These simple Chocolate Cupcakes are perfect in flavor and texture, paired with chocolate buttercream frosting and a short video for how to frost The frosting: Although I love a great moist and delicious homemade chocolate cupcake, the frosting is my favorite part, and this chocolate. How is it that I've never shared a chocolate cupcake recipe with chocolate buttercream frosting before?? Okay, I've shared lots of chocolate cupcakes with different kinds of frosting, but who doesn't love this classic combination — chocolate. To get started with this recipe, we have to prepare a few components. You can cook moist chocolate cupcakes with chocolate buttercream frosting- kids friendly using 16 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly: 1. Get 1 1/2 cups all-purpose flour 1. Make ready 1/3 cup unsweetened cocoa powder, sifted 1. Take 2 cup sugar 1. Make ready 1 tsp. baking soda 1. Prepare 1/2 tsp. salt 1. Get 2 medium room-temperature eggs 1. Get 1/2 cup oil 1. Get 1 cup water 1. Get 1 tsp. vanilla extract 1. Make ready Chocolate Buttercream Frosting 1. Get 1 cup unsalted butter, softened to room temperature 1. Make ready 3 and 1/2 cups confectioners’ sugar 1. Get 1/2 cup unsweetened cocoa powder 1. Prepare 3 Tablespoons milk 1. Prepare 2 teaspoons pure vanilla extract 1. Prepare Sprinkles for decorating (optional) Made from simple ingredients, these chocolate cupcakes with vanilla frosting will be your favorite. Use natural cocoa powder and buttermilk. Have you tried my super moist chocolate cupcakes before? This is the same exact chocolate cupcake recipe, a "foundation" recipe where I like to apply. ##### Steps to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly: 1. Preheat the oven to 350⁰F and then get your muffin tray and line it with muffin liners. 1. In 2 separate bowls, mix the dry ingredients together; mix all the wet ingredients together and then incorporate the wet ingredients to the dry ingredients. Commence blending again but make sure not to over mix. 1. Pour the batter into the muffin cup, filling only about two-thirds of the cup and bake for approximately 20-22 minutes 1. Get the tray out and let them cool before adding the frosting. 1. To make the frosting, Beat the butter on medium speed until creamy for about 2 minutes. 1. Add confectioners’ sugar, cocoa powder, milk and vanilla extract. Beat on low speed for 30 seconds, then increase to high speed and beat for 1 full minute. Tip: Add 1/4 cup more confectioners’ sugar or cocoa powder if frosting is too thin, you can also freeze and beat again when needed to use. 1. Have you tried my super moist chocolate cupcakes before? This is the same exact chocolate cupcake recipe, a "foundation" recipe where I like to apply. Ultimate Chocolate Cupcakes with Fudge Frosting. These ultra moist chocolate cupcakes are topped with a cloud-like chocolate buttercream that will easily become your new favorite chocolate I just finished making them, already my kids want me to make some more! Chocolate Sour Cream Cupcakes with Raspberry Cheesecake Buttercream are perfect treats for I've pulled together a collection here of kid friendly Valentine snacks, activities A simple and moist chocolate cupcake recipe with a fail proof cream cheese frosting colored pink for Valentine's Day. So that's going to wrap it up for this special food moist chocolate cupcakes with chocolate buttercream frosting- kids friendly recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!