Easiest Way to Prepare Homemade Caramalized Aloo

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date: 2020-08-07T02:24:35.147Z image: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg author: Mabel Lynch ratingvalue: 4.8 reviewcount: 15566 recipeingredient: - "125 gm Baby Potatoes" - "1 Tbsp Vinegar" - "1 Tbsp Soya sauce" - "1 Tbsp Honey" - "2-3 Tbsp Cornflour" - "1 Tbsp Oil" - "1 tsp Crush Red Chilli" - "1/2 tsp Crush Blackpepper" - "1 tsp Sugar" - "1/2 tsp Salt to taste" - "1/4 tsp Sesame seeds" - "1 tsp Fresh Coriander chop" - " Oil to fry" recipeinstructions: - "Wash & peel baby potatoes.agar na milay tu small size round aloo use krain & bite size main cut bhi krskty hain.boil potatoes & strain them. I hv peeled skin before boiling.app boiling ky baad bhi remove krskty hain." - "Aik plate main cornflour spread krdain.jab aloo ka pani drain ho jay tu cornflour py add krdain aur dust krlain.buht ziada coating nahi karni, just roll all potato in cornflour casually." - "Heat oil in a wok at medium & fry potatoes in oil." - "Heat 1 tbsp oil in a wok or pan.add cutti lal mirch,salt.fry a minute.add vinegar,soya sauce,sugar & fry at low to medium flame." - "Add honey.add freshly crush blackpepper & fry at low flame till honey & sugar start caramalizing & sauce gets glossy look." - "Take out fried aloo from wok & add directly in sauce." - "Coat aloo in sauce well at medium flame.a shiny glaze covers potato.sprinkle sesame seeds over." - "Dishout & serve with bread,buns, pancakes,noodles or even rice & enjoy a new aurra of potatoes with cookpad.sprinkle some fresh coriander to add more colour & flavour." categories: - Recipe tags: - caramalized - aloo katakunci: caramalized aloo nutrition: 203 calories recipecuisine: American preptime: "PT40M" cooktime: "PT59M" recipeyield: "4" recipecategory: Dessert --- ![Caramalized Aloo](https://img-global.cpcdn.com/recipes/053e40289574743c/751x532cq70/caramalized-aloo-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, caramalized aloo. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Caramalized Aloo is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Caramalized Aloo is something that I have loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we must prepare a few components. You can have caramalized aloo using 13 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Caramalized Aloo: 1. Make ready 125 gm Baby Potatoes 1. Get 1 Tbsp Vinegar 1. Prepare 1 Tbsp Soya sauce 1. Make ready 1 Tbsp Honey 1. Get 2-3 Tbsp Cornflour 1. Make ready 1 Tbsp Oil 1. Get 1 tsp Crush Red Chilli 1. Prepare 1/2 tsp Crush Blackpepper 1. Prepare 1 tsp Sugar 1. Take 1/2 tsp Salt (to taste 1. Take 1/4 tsp Sesame seeds 1. Take 1 tsp Fresh Coriander chop 1. Take Oil to fry ##### Steps to make Caramalized Aloo: 1. Wash & peel baby potatoes.agar na milay tu small size round aloo use krain & bite size main cut bhi krskty hain.boil potatoes & strain them. I hv peeled skin before boiling.app boiling ky baad bhi remove krskty hain. 1. Aik plate main cornflour spread krdain.jab aloo ka pani drain ho jay tu cornflour py add krdain aur dust krlain.buht ziada coating nahi karni, just roll all potato in cornflour casually. 1. Heat oil in a wok at medium & fry potatoes in oil. 1. Heat 1 tbsp oil in a wok or pan.add cutti lal mirch,salt.fry a minute.add vinegar,soya sauce,sugar & fry at low to medium flame. 1. Add honey.add freshly crush blackpepper & fry at low flame till honey & sugar start caramalizing & sauce gets glossy look. 1. Take out fried aloo from wok & add directly in sauce. 1. Coat aloo in sauce well at medium flame.a shiny glaze covers potato.sprinkle sesame seeds over. 1. Dishout & serve with bread,buns, pancakes,noodles or even rice & enjoy a new aurra of potatoes with cookpad.sprinkle some fresh coriander to add more colour & flavour. So that is going to wrap it up with this exceptional food caramalized aloo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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