Recipe of Favorite Chips, catfish pepper soup and cucumber cooler

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Chips, catfish pepper soup and cucumber cooler. Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. Boil some hot water and pour on the pieces of fish, stir and remove immediately. Classic fish and chips are one of Britain's national dishes.

Chips, catfish pepper soup and cucumber cooler Season lightly with a tiny pinch of salt and pepper. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the We also have cow tail pepper soup, Goat Meat Pepper Soup and several other recipes in Nigeria. You can have Chips, catfish pepper soup and cucumber cooler using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chips, catfish pepper soup and cucumber cooler

  1. You need 10 of potatoes.
  2. It's 1 pinch of salt.
  3. It's 1 tablespoon of vinegar.
  4. You need of For the pepper soup.
  5. Prepare 1 of medium sized catfish fish.
  6. Prepare of Ginger and garlic paste.
  7. It's of Garam masala.
  8. It's of Grounded bell peppers and scotch bonnet.
  9. You need of Sliced onions.
  10. Prepare to taste of Salt and seasonings.
  11. You need of For the Cucumber cooler.
  12. Prepare 2 of washed Cucumbers.
  13. Prepare of Sugar syrup.
  14. Prepare of Lemon juice.

I like Nigerian foods to the point that I find it. Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. Add in the pepper soup mix, salt, maggi, oil and utazi. Persian Mint and Cucumber Cooler (Sekanjabin).

Chips, catfish pepper soup and cucumber cooler step by step

  1. Wash, peel and slice the potatoes, soak in water with vinegar for about 10 mins, drain and sprinkle salt, fry, drain and serve.
  2. Wash the fish thoroughly with lemon and cut into pieces,.
  3. Add a cup of water in a pot and add all the ingredients and boil for 30mins, add the fish, allow to cook and do not stir occasionally.
  4. For the cooler, wash the Cucumbers, blend and extract the juice, sieve, add the syrup, adjust the taste with water and squeeze lemon juice on top, garnish and serve..

Cucumber Chips: And they turned out great. at least I am judging that by the fact that my girls got home, saw them on the table and started shoving handfuls in their mouths. Sprinkle freshly ground pepper and sea salt over the slices before dehydrating. Cucumber chips are super simple to make, and are equally delicious as they are healthy. Nutritious baked cucumber chips are sure to be a hit for both kids and adults! It is delicious, healthy and has a distinct taste.


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