Mushroom matar. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with peas and mushroom.
For more recipes Follow us on. matar mushroom video recipe: Trending featured recipes. finally, serve matar mushroom recipe with roti, naan or kulcha.
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Home » SIDE DISH FOR CHAPATI » Mushroom matar recipe, Mushroom matar masala.
You can have Mushroom matar using 18 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mushroom matar
- Prepare 1packet of Mushroom-.
- You need 1 cup of Green Peas-.
- You need 1/2teaspoon of Cumin seeds-.
- Prepare 2 of Cloves-.
- It's 1piece of Cinnamon Stick-(small grind).
- It's Pinch of hing.
- Prepare 5-6 of Garlic-cloves.
- It's 1 piece of Ginger-small.
- It's 2 of Onion-.
- Prepare 1 of Tomato-medium.
- It's 1teaspoon of Tomato ketchup-.
- It's -1/2teaspoon of Turmeric powder.
- It's -1teaspoon of Black pepper powder.
- It's 1 teaspoon of Coriander powder.
- It's as per taste of Salt.
- You need 1/2teaspoon of Maggi magic masala-.
- Prepare -1/4teaspoon of Crushed kasuri methi.
- You need 1 cup of Milk and water mixed-.
Mushrooms & Peas in creamy Spiced Tomato sauce. Mushroom Masala Recipe with Easy Blender Masala Sauce. Matar and mushrooms are both very nutritious and flavourful ingredients, plus when you cook them with a luscious onion tomato masala and powdered spices great taste is guaranteed. As the name suggests, "mushroom matar malai" has mushrooms, matar (green peas) and malai I remember the first time I came across methi matar malai (using methi leaves or fenugreek leaves).
Mushroom matar instructions
- Par boil chopped mushroom and matar(green peas). Now heat oil in a cooker and add cumin seeds,cloves,cinnamon and hing and saute them. Now add grind paste of ginger and Gaelic,onion,tomato and tomato ketchup and saute them on sim. Now add turmeric powder,black pepper powder,coriander powder and salt as per taste,maggi magic masala-1/2teaspoon and mix well on.
- Now add boiled mushroom and matar and crushed kasuri methi and mix well on sim for 2 minutes. Now add milk mixed with water-1big katori and give whistles. Serve hot with chspatties,rice or parathas Madhu rai kalra.
Matar mushroom sabzi recipe with step by step photos- a dry vegetable dish aka sabzi recipe for roti or This dry matar mushroom is healthy yet delicious. It is home style recipe that goes perfect with. Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables. Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly. Best recipe of matar mushroom that's easy to make.
