date: 2020-09-01T22:00:15.353Z image: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg author: Isaac Castro ratingvalue: 4.6 reviewcount: 40972 recipeingredient: - "2 center cut boneless pork loin chops" - "1/2 lb 4160 count pre cooked shrimp" - "1 bunch medium sized asparagus" - "1 pkg Bernaise sauce mix" - " canola oil" - " harissa infused Olive oil" - " herb infused balsamic vinegar" - " rice vinegar" - " lemon pepper" - " Mrs dash seasoning" - " Himalayan pink salt" - " black pepper" - "1 cup Italian seasoned bread crumbs" - " powdered chicken bouillon" - "1 xl egg beaten" - " paprika" - " mccormicks Montreal steak seasoning" - " minced roasted garlic" recipeinstructions: - "First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally" - "Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides" - "Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl." - "Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally." - "Heat enough canola oil to cover the bottom of a large skillet." - "Meanwhile, prepare the Bernaise to pkg instructions." - "Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes" - "When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels." - "To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top" categories: - Recipe tags: - brads - schnitzel - oskar katakunci: brads schnitzel oskar nutrition: 133 calories recipecuisine: American preptime: "PT32M" cooktime: "PT30M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, brad's schnitzel oskar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. This location is huge and super authentic! Shnitzel (also known as Schnitzel) is one of the main characters on Chowder. He is an employee of Mung Daal Catering who not only gets underpaid, but has to endure the daily shenanigans of his boss's apprentice Chowder. He was voiced by John DiMaggio, who also voices Jake and Bender. Brad's schnitzel oskar is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Brad's schnitzel oskar is something which I have loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can have brad's schnitzel oskar using 18 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Brad's schnitzel oskar: 1. Prepare 2 center cut boneless pork loin chops 1. Prepare 1/2 lb 41-60 count pre cooked shrimp 1. Make ready 1 bunch medium sized asparagus 1. Take 1 pkg Bernaise sauce mix 1. Get canola oil 1. Get harissa infused Olive oil 1. Prepare herb infused balsamic vinegar 1. Make ready rice vinegar 1. Make ready lemon pepper 1. Get Mrs dash seasoning 1. Get Himalayan pink salt 1. Take black pepper 1. Get 1 cup Italian seasoned bread crumbs 1. Get powdered chicken bouillon 1. Get 1 xl egg, beaten 1. Get paprika 1. Get mccormicks Montreal steak seasoning 1. Get minced roasted garlic Puzzle Master has an amazing collection of mind tickling Designers puzzles. ##### Instructions to make Brad's schnitzel oskar: 1. First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally 1. Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides 1. Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl. 1. Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally. 1. Heat enough canola oil to cover the bottom of a large skillet. 1. Meanwhile, prepare the Bernaise to pkg instructions. 1. Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes 1. When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels. 1. To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top So that's going to wrap it up for this exceptional food brad's schnitzel oskar recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!