Step-by-Step Guide to Prepare Speedy Sweet and Sour chicken

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date: 2020-10-09T15:15:33.629Z image: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Garrett Long ratingvalue: 4.4 reviewcount: 29995 recipeingredient: - " Meat" - "3 Chicken breasts about 2 pounds boneless skinless" - " Refrigerated" - "2 Eggs large" - " Contiments" - "4 tbsp Ketchup" - "1 tbsp Soy sauce" - " Baking Spices" - "1 cup Cornstarch" - "1 tsp Garlic salt" - "1/2 cup Granulated sugar" - "1 tsp Salt and pepper" - " Oils Vinegars" - "1/2 cup Apple cider vinegar" - "1/4 cup Canola oil" - " Garnishing" - " Sesame seeds for garnishing" recipeinstructions: - "Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy." - "In a large pan, heat oil and fry garlic until fragrant. Add soy sauce and ketchup. Bring to a boil. When the sauce has thickened, add the fried chicken. Toss to coat. Garnish with sesame seeds. Serve hot." categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 252 calories recipecuisine: American preptime: "PT33M" cooktime: "PT52M" recipeyield: "4" recipecategory: Dessert --- ![Sweet and Sour chicken](https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg) Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, sweet and sour chicken. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Sweet and Sour chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Sweet and Sour chicken is something that I have loved my whole life. They're nice and they look wonderful. To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour chicken using 17 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Sweet and Sour chicken: 1. Make ready Meat 1. Take 3 Chicken breasts (about 2 pounds), boneless skinless 1. Prepare Refrigerated 1. Make ready 2 Eggs, large 1. Get Contiments 1. Make ready 4 tbsp Ketchup 1. Take 1 tbsp Soy sauce 1. Prepare Baking & Spices 1. Prepare 1 cup Cornstarch 1. Make ready 1 tsp Garlic salt 1. Get 1/2 cup Granulated sugar 1. Take 1 tsp Salt and pepper 1. Make ready Oils & Vinegars 1. Make ready 1/2 cup Apple cider vinegar 1. Take 1/4 cup Canola oil 1. Take Garnishing 1. Take Sesame seeds for garnishing Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. ##### Steps to make Sweet and Sour chicken: 1. Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. - - Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy. 1. In a large pan, heat oil and fry garlic until fragrant. - - Add soy sauce and ketchup. Bring to a boil. - - When the sauce has thickened, add the fried chicken. Toss to coat. - - Garnish with sesame seeds. Serve hot. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? So that is going to wrap it up for this special food sweet and sour chicken recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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