date: 2020-11-03T02:29:36.544Z image: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg author: Gabriel Stewart ratingvalue: 4.2 reviewcount: 44988 recipeingredient: - " Batter" - "45 g Bleached All Purpose Flour" - "1.5 TSP Sea Salt" - "1 TSP Baking Soda" - "60 g Corn Meal" - "45 g Corn Starch" - "2 TSP White Pepper" - "1 TSP Onion Powder" - "1/2 TSP Garlic Powder" - "1/2 TSP Cumin Powder" - "1/2 TSP Coriander Powder" - "1/2 TSP Cayenne" - "Pinch Dried Mushroom Powder" - "1/4 TSP Dried Basil" - "1/4 TSP Dried Parsley" - "1/4 TSP Dried Rosemary" - "1/4 TSP Dried Thyme" - "225 ml Water" - " Chicken Nuggets" - "2 Skinless Boneless Chicken Breast" - "1 TBSP Bleached All Purpose Flour" - " Canola Peanut Vegetable Oil For Frying" - " Burgers" - "4 TBSP Crme Frache" - "3 Shallots Finely Minced" - "1 Handful Fresh Parsley Finely Minced" - "1/2 Fresh Lemon Juice" - "1/2 Fresh Lemon Zest" - "4 Big Mac Style Burger Buns" - " Homemade Curry Sauce For Spreading" recipeinstructions: - "Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe." - "Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe." - "Prepare the batter. In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme." - "Continue whisking until well combined. Gradually pour in 225ml of water while still whisking. Whisk until no large lumps. Whisk, whisk, whisk. Cover with cling film and set aside for 30 mins to rest." - "Prepare the chicken nuggets. Place chicken breast on a working surface. Butterfly the chicken breast length wise and slice it into halves. Cover with cling film." - "Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. Slice each chicken breast into halves. You will end up with 8 pieces of chicken. Transfer into a large bowl." - "Lightly dust and coat the chicken with flour. Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. If bubbles start to form, the temperature is ready for frying.*" - "Using a skewer dredge the chicken nuggets into the batter. Gently spoon into the oil with some of the batter. Spoon some of the batter over the chicken while they are frying." - "Deep fry until golden brown on all sides. Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. Repeat the process for the remaining chicken nuggets." - "Assemble the burgers. In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. Mix to combine well. Taste and adjust for seasonings with salt and white pepper." - "Set aside in the fridge until ready to use. Slice each burger buns into 3 tier layers. Lightly toast them in a skillet. Spread curry sauce on the bottom bun." - "Place a chicken nugget over the sauce. Spread the 2nd tier with more curry sauce. Place another chicken nugget over the sauce." - "Spread the crème fraîche mixture onto the top bun and finish the burger. Repeat the steps for the remaining burgers. Serve immediately." categories: - Recipe tags: - chicken - nuggets - big katakunci: chicken nuggets big nutrition: 218 calories recipecuisine: American preptime: "PT22M" cooktime: "PT51M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, chicken nuggets big mac. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. Chicken Nuggets Big Mac is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Chicken Nuggets Big Mac is something that I've loved my entire life. They are nice and they look wonderful. ASMR HASH BROWN & CHICKEN NUGGET BIG MACS MUKBANG (No Talking) EATING SOUNDS Big Mac, Quarter Pounder, Chicken Nuggets & Fries!! Asmr cheesy corn dog + mcdonalds chicken nuggets + cheese sauce (eating sound) no talking Today, I made Big Mac Dip! To get started with this particular recipe, we must prepare a few components. You can cook chicken nuggets big mac using 30 ingredients and 13 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Nuggets Big Mac: 1. Make ready Batter: 1. Get 45 g Bleached All Purpose Flour, 1. Make ready 1.5 TSP Sea Salt, 1. Make ready 1 TSP Baking Soda, 1. Prepare 60 g Corn Meal, 1. Get 45 g Corn Starch, 1. Get 2 TSP White Pepper, 1. Take 1 TSP Onion Powder, 1. Get 1/2 TSP Garlic Powder, 1. Take 1/2 TSP Cumin Powder, 1. Get 1/2 TSP Coriander Powder, 1. Take 1/2 TSP Cayenne, 1. Prepare Pinch Dried Mushroom Powder, 1. Get 1/4 TSP Dried Basil, 1. Prepare 1/4 TSP Dried Parsley, 1. Get 1/4 TSP Dried Rosemary, 1. Take 1/4 TSP Dried Thyme, 1. Get 225 ml Water, 1. Take Chicken Nuggets: 1. Get 2 Skinless Boneless Chicken Breast, 1. Make ready 1 TBSP Bleached All Purpose Flour, 1. Make ready Canola / Peanut / Vegetable Oil, For Frying 1. Make ready Burgers: 1. Take 4 TBSP Crème Fraîche, 1. Make ready 3 Shallots Finely Minced, 1. Make ready 1 Handful Fresh Parsley Finely Minced, 1. Get 1/2 Fresh Lemon Juice, 1. Take 1/2 Fresh Lemon Zest, 1. Get 4 Big Mac Style Burger Buns, 1. Make ready Homemade Curry Sauce, For Spreading Pair them with your favorite dipping sauces today with Mobile Order & Pay! For the characters, see Chicken McNuggets (characters). The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. ##### Instructions to make Chicken Nuggets Big Mac: 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe. 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe. 1. Prepare the batter. - - In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme. 1. Continue whisking until well combined. - - Gradually pour in 225ml of water while still whisking. - - Whisk until no large lumps. Whisk, whisk, whisk. - - Cover with cling film and set aside for 30 mins to rest. 1. Prepare the chicken nuggets. - - Place chicken breast on a working surface. - - Butterfly the chicken breast length wise and slice it into halves. - - Cover with cling film. 1. Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. - - Slice each chicken breast into halves. You will end up with 8 pieces of chicken. - - Transfer into a large bowl. 1. Lightly dust and coat the chicken with flour. - - Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. - - *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. - - If bubbles start to form, the temperature is ready for frying.* 1. Using a skewer dredge the chicken nuggets into the batter. - - Gently spoon into the oil with some of the batter. - - Spoon some of the batter over the chicken while they are frying. 1. Deep fry until golden brown on all sides. - - Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. - - Repeat the process for the remaining chicken nuggets. 1. Assemble the burgers. - - In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. - - Mix to combine well. - - Taste and adjust for seasonings with salt and white pepper. 1. Set aside in the fridge until ready to use. - - Slice each burger buns into 3 tier layers. - - Lightly toast them in a skillet. - - Spread curry sauce on the bottom bun. 1. Place a chicken nugget over the sauce. - - Spread the 2nd tier with more curry sauce. - - Place another chicken nugget over the sauce. 1. Spread the crème fraîche mixture onto the top bun and finish the burger. - - Repeat the steps for the remaining burgers. - - Serve immediately. The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. This recipe for copycat chicken nuggets simply contains chicken breast ground in the food processed with no weird additives, fillers or preservatives! I actually made Big Mac Stuffed Potato Skins (they are on the blog)… go eat those until I perfect the actual Big Mac recipe! Ever wondered how McDonald's chicken nuggets are made? So that's going to wrap this up for this special food chicken nuggets big mac recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!