date: 2020-07-30T20:28:04.997Z image: https://img-global.cpcdn.com/recipes/4855819617173504/751x532cq70/cheese-steak-lettece-wraps-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4855819617173504/751x532cq70/cheese-steak-lettece-wraps-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4855819617173504/751x532cq70/cheese-steak-lettece-wraps-recipe-main-photo.jpg author: Mattie Weaver ratingvalue: 4.9 reviewcount: 45709 recipeingredient: - "1 lb beef tenderloin cut into 1 inch strips" - "8 button mushrooms sliced" - "1 small onion thin sliced" - "1 clove of garlic minced" - "2 red chili peppers sliced" - "1/4 tsp black pepper and salt to taste" - "1 tbsp sour cream" - "2 tbsp low sodium beef broth" - "1 tsp worcestershire sauce" - "1/2 tsp hot sauce such as franks brand" - "1 1/2 cup shredded cheese I used extra sharp cheddar but use what you prefer" - "10 to 15 crisp firm lettece leaf cups such as romaine lettece" - "1 tbsp olive oil" recipeinstructions: - "Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside." - "In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender." - "Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese." - "When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot." categories: - Recipe tags: - cheese - steak - lettece katakunci: cheese steak lettece nutrition: 164 calories recipecuisine: American preptime: "PT24M" cooktime: "PT48M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheese steak lettece wraps. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Cheese Steak Lettece Wraps is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Cheese Steak Lettece Wraps is something that I have loved my entire life. To begin with this particular recipe, we must prepare a few components. You can have cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Cheese Steak Lettece Wraps: 1. Get 1 lb beef tenderloin, cut into 1 inch strips 1. Prepare 8 button mushrooms, sliced 1. Take 1 small onion, thin sliced 1. Get 1 clove of garlic, minced 1. Take 2 red chili peppers, sliced 1. Take 1/4 tsp black pepper, and salt to taste 1. Get 1 tbsp sour cream 1. Get 2 tbsp low sodium beef broth 1. Get 1 tsp worcestershire sauce 1. Prepare 1/2 tsp hot sauce, such as franks brand 1. Prepare 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer 1. Prepare 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece 1. Prepare 1 tbsp olive oil ##### Instructions to make Cheese Steak Lettece Wraps: 1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside. 1. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender. 1. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese. 1. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot. So that's going to wrap it up for this special food cheese steak lettece wraps recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!