date: 2020-09-17T10:05:02.365Z image: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg author: Jeanette Mitchell ratingvalue: 4.7 reviewcount: 46832 recipeingredient: - "1 -1/2 cup Saboodana soaked" - "3-4 medium Boiled potatoes" - "1/2 cup Paneer crumbled" - "1 cup Raosted n crushed peanuts" - "1 teaspoon Green chillies finely chopped" - "7-8 raisins" - "1 teaspoon Beetroot juice" - "1/ 4 teaspoon Pepper powder" - "As needed oil to fry" - "1 tablespoon Coriander leaves" - "1 teaspoon Senda namak Pepper powder" recipeinstructions: - "In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper." - "Mix and mash it properly. Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well." - "Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it" - "Heat oil in pan and deep fry balls on medium heat." - "Fry all accordingly" - "Garnish bombs on beetroot slices on bed of fresh coriander leaves." - "Serve it hot and enjoy with Rose flavoured yogurt dip." categories: - Recipe tags: - beetroot - paneer - stuffed katakunci: beetroot paneer stuffed nutrition: 161 calories recipecuisine: American preptime: "PT22M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, beetroot paneer stuffed sagoo bombs. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Beetroot Paneer Stuffed Sagoo Bombs is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Beetroot Paneer Stuffed Sagoo Bombs is something which I've loved my entire life. They are nice and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can have beetroot paneer stuffed sagoo bombs using 11 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Beetroot Paneer Stuffed Sagoo Bombs: 1. Make ready 1 -1/2 cup Saboodana (soaked) 1. Get 3-4 medium Boiled potatoes 1. Take 1/2 cup Paneer crumbled 1. Make ready 1 cup Raosted n crushed peanuts 1. Take 1 teaspoon Green chillies finely chopped 1. Get 7-8 raisins 1. Make ready 1 teaspoon Beetroot juice 1. Make ready 1/ 4 teaspoon Pepper powder 1. Take As needed oil to fry 1. Get 1 tablespoon Coriander leaves 1. Make ready 1 teaspoon Senda namak Pepper powder ##### Instructions to make Beetroot Paneer Stuffed Sagoo Bombs: 1. In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper. 1. Mix and mash it properly. - Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well. 1. Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it 1. Heat oil in pan and deep fry balls on medium heat. 1. Fry all accordingly 1. Garnish bombs on beetroot slices on bed of fresh coriander leaves. 1. Serve it hot and enjoy with Rose flavoured yogurt dip. So that's going to wrap this up with this special food beetroot paneer stuffed sagoo bombs recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!