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date: 2020-11-27T16:24:32.739Z
image: https://img-global.cpcdn.com/recipes/0e76ace63302beb6/751x532cq70/hot-and-spicy-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0e76ace63302beb6/751x532cq70/hot-and-spicy-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0e76ace63302beb6/751x532cq70/hot-and-spicy-chicken-recipe-main-photo.jpg
author: Jesse Butler
ratingvalue: 4.2
reviewcount: 43540
recipeingredient:
- "2 tbsp Cayenne powder"
- "2 tbsp Paprika powder"
- "1 tbsp Garlic powder"
- "1 tbsp Black pepper powder"
- "1 tbsp Onion powder"
- "to taste Salt"
- "500 gm Chicken"
- "1/2 cup Flourfor dusting"
- "250 ml Buttermilk"
- "4 tsp Hot sauce"
- "1 tbsp Mustard powder"
recipeinstructions:
- "In a bowl, put all the spices [cayenne,paprika,mustard,garlic,black pepper,onion,salt] and make a mixture."
- "To the mixture add the chicken and mix it properly(make sure that spice mixture is applied well for good taste) and marinate it for 30 mins in refrigerator."
- "To another bowl put buttermilk and some hot sauce (and mix it well to get a mixture) and to a plate put some flour for coating."
- "Remove the chicken from marination, then preheat the oil to deep fry it."
- "Dip the chicken into the buttermilk-hot sauce mixture and then coat it with flour and then deep fry the chicken till it's golden brown."
- "And now your chicken is all ready. Serve it with hot sauce for more good flavour and enjoy your meal."
categories:
- Recipe
tags:
- hot
- and
- spicy
katakunci: hot and spicy
nutrition: 163 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Lunch
---
![Hot and spicy chicken](https://img-global.cpcdn.com/recipes/0e76ace63302beb6/751x532cq70/hot-and-spicy-chicken-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hot and spicy chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy, tender chicken seasoned with a bold mix of spices, topped with shredded lettuce, mayonnaise and served on a perfectly toasty bun. Hot and spicy chicken is a little tricky to make because you have to deal with hot oil when you're frying it and it requires some prep time, but you'll definitely think the effort is worth it when you get a taste. #Hot and #Spicy #Chicken #Sunday Love How To Marinated It #ONE #BEST #Recipe #Chicken #JmaicanChicken #best #One Memberships. How to make Buldak (Hot and Spicy Chicken).
Hot and spicy chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Hot and spicy chicken is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hot and spicy chicken using 11 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Hot and spicy chicken:
1. Prepare 2 tbsp Cayenne powder
1. Get 2 tbsp Paprika powder
1. Prepare 1 tbsp Garlic powder
1. Prepare 1 tbsp Black pepper powder
1. Make ready 1 tbsp Onion powder
1. Take to taste Salt
1. Get 500 gm Chicken
1. Make ready 1/2 cup Flour[for dusting]
1. Get 250 ml Buttermilk
1. Get 4 tsp Hot sauce
1. Take 1 tbsp Mustard powder
So there are a few things to note when making this Chinese Hot and Spicy Chicken that will help put your mind at ease: First, we must prevent the oil from spilling. With our Secret Restaurant Recipe your Hot and Spicy Chicken will taste just like KFC's. Learn how to make this hot and spicy chicken feet recipe that is a staple of Asian street food and is packed with flavor. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This hot and spicy chicken feet recipe brings Asian street food into your. Coat jelly roll pan with aluminum foil before you melt the butter.
##### Steps to make Hot and spicy chicken:
1. In a bowl, put all the spices [cayenne,paprika,mustard,garlic,black pepper,onion,salt] and make a mixture.
1. To the mixture add the chicken and mix it properly(make sure that spice mixture is applied well for good taste) and marinate it for 30 mins in refrigerator.
1. To another bowl put buttermilk and some hot sauce (and mix it well to get a mixture) and to a plate put some flour for coating.
1. Remove the chicken from marination, then preheat the oil to deep fry it.
1. Dip the chicken into the buttermilk-hot sauce mixture and then coat it with flour and then deep fry the chicken till it's golden brown.
1. And now your chicken is all ready. Serve it with hot sauce for more good flavour and enjoy your meal.
Learn how to make this hot and spicy chicken feet recipe that is a staple of Asian street food and is packed with flavor. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This hot and spicy chicken feet recipe brings Asian street food into your. Coat jelly roll pan with aluminum foil before you melt the butter. When the wings are done, just throw away the foil—no dirty pan! Hot and Spicy Braised Peanut Chicken. This easy slow cooker recipe lets you enjoy all the flavors of peanut chicken without resorting to take-out!
So that is going to wrap this up for this exceptional food hot and spicy chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!