How to Make Quick Spaghetti and vegetable sauce

Spaghetti and vegetable sauce. Cook the spaghetti according to the package directions, then drain in a colander. Return the drained spaghetti to the pot with the heat turned off. How to Make Vegetable with Meat Sauce - Step by Step Photos.

Add more pasta water as necessary to bring sauce together. Serve sauce over pasta and sprinkle with cheese. I never quite make it the same. You can have Spaghetti and vegetable sauce using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spaghetti and vegetable sauce

1. Prepare of Spaghetti.
2. It's of Carrots.
3. You need of Green beans.
4. It's of Onions.
5. Prepare of Pepper.
6. It's of Fish.
7. You need of Cucumber.
8. It's of Seasoning.
9. Prepare of Salt.
10. Prepare of Vegetables.

My husband & daughter opted to eat it over spaghetti and I ate it out of a bowl with garlic bread. We loved it loved the vegetable content loved the fresh flavor loved everything! Just don't expect a super thick sauce it has no tomato paste or thickening agent--but it is wonderful without it and you don't feel. Add to cooked vegetables and cook as recipe directs.

Spaghetti and vegetable sauce instructions

1. Get your, carrots scrape it and chop it, then get your green beans wash it with clean water and cut it to the size of your choice.
2. Get your onions and pepper, grate it.
3. Get your clean pot, add oil to the pot and put it on the fire. Add your ponded pepper and onions to the pot on fire, stir gentle until it turns a little brownish, then add water to the pot, add your salts, green beans, seasoning and allow it to boil. Then add your spaghetti to the boiling ingredients on the fire..
4. Allow it for some minutes then add your carrots into the spaghetti and allow it for five minutes. Get your cucumber and slice it in a neat bowl.
5. Vegetable sauce: put ur pot on the fire add palm oil to it, add ur chopped onions, pounded pepper and try gentle, add your ingredients. Get your chopped vegetables and add to the ingredients on fire and after 3-4 minutes ur vegetable sauce is ready. We already have our prepared fish aside.
6. Enjoy.

Use it for lasagna, as a sauce over chicken,or with ground beef as a traditional sauce for spaghetti. I love hearty spaghetti sauce that is loaded with veggies, so I set out to make a nice hearty sauce using the vegetables I had on hand. Those vegetables happened to be green peppers, carrots, and summer squash. I guess I could say it was a success, because the first thing my husband said after. This spaghetti is simple to make, but there is nothing simple about the taste.