date: 2020-12-17T10:33:58.470Z image: https://img-global.cpcdn.com/recipes/5365289309962240/751x532cq70/bacon-wrapped-venison-tenderloin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5365289309962240/751x532cq70/bacon-wrapped-venison-tenderloin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5365289309962240/751x532cq70/bacon-wrapped-venison-tenderloin-recipe-main-photo.jpg author: Alex Hardy ratingvalue: 5 reviewcount: 13542 recipeingredient: - "4 whole tenderloins" - "lb bacon" - "1 season all" - "1 wild game seasonings" - "1 lemon pepper" - "1 chili powder" - "1 southern garlic salt" - "1 ground cumin" - "1 oregano" recipeinstructions: - "Marinate in Italian dressing, teriyaki sauce and Worcestershire overnight" - "Pre heat oven to 400" - "Pre cook bacon some in oven" - "Slice tenderloin into appx 1 inch strips" - "Lay bacon out and place cut tenderloins on bacon" - "Season to taste" - "Top with grated parmesan cheese and shredded cheese" - "Roll up and secure with tooth pick" - "Place in oven for 30 minutes" - "Flip slap some BBQ sauce and cook another 20 minutes" - "Over eat!!" categories: - Recipe tags: - bacon - wrapped - venison katakunci: bacon wrapped venison nutrition: 182 calories recipecuisine: American preptime: "PT39M" cooktime: "PT53M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, bacon wrapped venison tenderloin. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Venison tenderloins trimmed into roasts are wrapped in bacon slices, roasted, and served with a creamy mushroom sauce in this elegant recipe. Reviews for: Photos of Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce. Roll tenderloin over in mixture, completely covering it. Drizzle the marinade over the bacon-wrapped venison tenderloin and then pop it in the oven. Bacon wrapped venison tenderloin is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Bacon wrapped venison tenderloin is something that I have loved my whole life. They're fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped venison tenderloin using 9 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make Bacon wrapped venison tenderloin: 1. Get 4 whole tenderloins 1. Take lb bacon 1. Prepare 1 season all 1. Make ready 1 wild game seasonings 1. Prepare 1 lemon pepper 1. Prepare 1 chili powder 1. Get 1 southern garlic salt 1. Take 1 ground cumin 1. Make ready 1 oregano Add tenderloin and seal it well, pressing out any air in the bag. This Bacon Wrapped Venison Tenderloin with Garlic Cream Sauce looks spectacular, and if it were on a restaurant menu, I would order it without a second look. Bacon will add a sweet saltiness which will be mellowed out by that cool, creamy sauce, ensuring that the dish as a whole isn't. Then wrap venison with thinly sliced bacon (held in place with wood toothpicks) and return to the grill to finish cooking. (Wrapping venison from the start reduces its smoke flavor.) Editor's Note: If you don't have a smoker, try this skillet method without the bacon: Place seasoned tenderloin in a lightly. ##### Instructions to make Bacon wrapped venison tenderloin: 1. Marinate in Italian dressing, teriyaki sauce and Worcestershire overnight 1. Pre heat oven to 400 1. Pre cook bacon some in oven 1. Slice tenderloin into appx 1 inch strips 1. Lay bacon out and place cut tenderloins on bacon 1. Season to taste 1. Top with grated parmesan cheese and shredded cheese 1. Roll up and secure with tooth pick 1. Place in oven for 30 minutes 1. Flip slap some BBQ sauce and cook another 20 minutes 1. Over eat!! Bacon will add a sweet saltiness which will be mellowed out by that cool, creamy sauce, ensuring that the dish as a whole isn't. Then wrap venison with thinly sliced bacon (held in place with wood toothpicks) and return to the grill to finish cooking. (Wrapping venison from the start reduces its smoke flavor.) Editor's Note: If you don't have a smoker, try this skillet method without the bacon: Place seasoned tenderloin in a lightly. Bacon Wrapped Vension (or Beef) Tenderloin. If you don't have venison available right now, you can substitute a beef fillet or tenderloin instead. But if hunting is an option in your area, I highly encourage you to find a good mentor, take a Hunter's Safety course, and get out in. So that's going to wrap it up with this special food bacon wrapped venison tenderloin recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!