date: 2020-07-06T10:49:39.733Z image: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg author: Bernice Terry ratingvalue: 4.1 reviewcount: 42919 recipeingredient: - "225 gr all purpose flour" - "250 gr margarine" - "200 gr sugar" - "4 pcs egg white" - "4 pcs egg yolks" - "125 ml red wine" - "1 tsp cinnamon powder" - "2 tbsp cocoa powder" - "1/2 tsp baking powder" - "1/2 tsp baking soda" - "100 gr Chocolate flakes" - "150 ml Chocolate ganache" recipeinstructions: - "Prepare the ingredients and separate the eggs. You may substitute the margarine with butter." - "In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap." - "Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl." - "Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash." - "Mix it until the ingredients are homogenized. Keep it aside." - "In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak." - "Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter." - "Add the chocolate flakes and mix it in the batter." - "Pour the batter into baking tin (round, rectangular)" - "Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake." - "Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is." categories: - Recipe tags: - red - wine - cake katakunci: red wine cake nutrition: 279 calories recipecuisine: American preptime: "PT22M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red wine cake loaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Red wine cake loaf is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Red wine cake loaf is something that I have loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can have red wine cake loaf using 12 ingredients and 11 steps. Here is how you can achieve that. ##### The ingredients needed to make Red wine cake loaf: 1. Prepare 225 gr all purpose flour 1. Take 250 gr margarine 1. Make ready 200 gr sugar 1. Get 4 pcs egg white 1. Prepare 4 pcs egg yolks 1. Get 125 ml red wine 1. Prepare 1 tsp cinnamon powder 1. Make ready 2 tbsp cocoa powder 1. Make ready 1/2 tsp baking powder 1. Take 1/2 tsp baking soda 1. Get 100 gr Chocolate flakes 1. Take 150 ml Chocolate ganache ##### Instructions to make Red wine cake loaf: 1. Prepare the ingredients and separate the eggs. You may substitute the margarine with butter. 1. In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap. 1. Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl. 1. Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash. 1. Mix it until the ingredients are homogenized. Keep it aside. 1. In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak. 1. Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter. 1. Add the chocolate flakes and mix it in the batter. 1. Pour the batter into baking tin (round, rectangular) 1. Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake. 1. Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is. So that is going to wrap it up with this exceptional food red wine cake loaf recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!