date: 2020-09-16T18:16:22.142Z image: https://img-global.cpcdn.com/recipes/5586317053263872/751x532cq70/silken-tofu-with-cucumbers-white-sesame-white-miso-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5586317053263872/751x532cq70/silken-tofu-with-cucumbers-white-sesame-white-miso-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5586317053263872/751x532cq70/silken-tofu-with-cucumbers-white-sesame-white-miso-recipe-main-photo.jpg author: Oscar Roberts ratingvalue: 4.9 reviewcount: 15799 recipeingredient: - "2 Cucumbers" - "150 grams Silken tofu" - "1 1/2 tbsp Miso" - "1 tsp Sugar" - "2 tbsp Sesame seeds" recipeinstructions: - "Thinly slice the cucumbers using a mandoline. Sprinkle with salt, lightly rub in, and let sit for 5 minutes." - "Meanwhile, put the tofu in the microwave, uncovered, and heat for 2 minutes at 500 W. Remove and let it cool." - "When the cucumbers have become tender, tightly wring out the excess moisture." - "Mix together the other ingredients not including the cucumber, until smooth (I used 120 g of tofu in the picture)." - "Mix the cucumber into Step 4 and it's done!" categories: - Recipe tags: - silken - tofu - with katakunci: silken tofu with nutrition: 148 calories recipecuisine: American preptime: "PT10M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, silken tofu with cucumbers, white sesame & white miso. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. To make Cucumbers: Whisk together lime juice, coconut nectar, vinegar, and salt in bowl. Stir in cucumber, and set aside. Be the first to rate & review! Silken tofu is made by mixing freshly made hot soy milk with sea salts such as magnesium chloride. Silken Tofu with Cucumbers, White Sesame & White Miso is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Silken Tofu with Cucumbers, White Sesame & White Miso is something which I've loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have silken tofu with cucumbers, white sesame & white miso using 5 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Silken Tofu with Cucumbers, White Sesame & White Miso: 1. Prepare 2 Cucumbers 1. Take 150 grams Silken tofu 1. Take 1 1/2 tbsp Miso 1. Prepare 1 tsp Sugar 1. Get 2 tbsp Sesame seeds It also shouldn't be confused with soft silken tofu—firm silken is. Silken Tofu and Heavy Cream can be substituted for each other. Now, add silken tofu, break it down to a chunk with a spoon and carefully add into soup. If you can find Korean silken tofu in a tube Combine sesame oil, gochugaru, garlic and white to light greens part of green onion into a cold medium size thick bottom pot such as Korean clay pot (ttukbaegi) or dutch oven. ##### Instructions to make Silken Tofu with Cucumbers, White Sesame & White Miso: 1. Thinly slice the cucumbers using a mandoline. Sprinkle with salt, lightly rub in, and let sit for 5 minutes. 1. Meanwhile, put the tofu in the microwave, uncovered, and heat for 2 minutes at 500 W. Remove and let it cool. 1. When the cucumbers have become tender, tightly wring out the excess moisture. 1. Mix together the other ingredients not including the cucumber, until smooth (I used 120 g of tofu in the picture). 1. Mix the cucumber into Step 4 and it's done! Now, add silken tofu, break it down to a chunk with a spoon and carefully add into soup. If you can find Korean silken tofu in a tube Combine sesame oil, gochugaru, garlic and white to light greens part of green onion into a cold medium size thick bottom pot such as Korean clay pot (ttukbaegi) or dutch oven. We usually top the chilled tofu with katsuobushi (dried bonito flakes), green onions, and grated ginger. For a vegan or vegetarian version, you can definitely skip katsuobushi and top with. Silken tofu is an essential ingredient in just about every dairy-free cheesecake recipe you'll find, including this vegan pumpkin cheesecake. So that is going to wrap this up with this exceptional food silken tofu with cucumbers, white sesame & white miso recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!