date: 2020-07-16T10:08:07.136Z image: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b380f21f55c6a2f4/751x532cq70/super-quick-milk-mochi-recipe-main-photo.jpg author: Michael Burke ratingvalue: 4 reviewcount: 8502 recipeingredient: - "1/2 cup Milk of your choice This time I used Soy Milk" - "2 tablespoons Corn Starch Flour OR other Starch Flour" - "1 teaspoon Sugar optional" - " Your favourite topping" recipeinstructions: - "Combine Milk and Corn Starch in a heat-proof bowl and mix very well. Cook in the microwave in medium power. Cooking time depends on your machine. I set my machine at 600W, cook 90 seconds, STIR UP very well, then cook 30 seconds and STIR!" - "The gooey paste will turn firmer and rubbery like ‘Mochi’ when cold. Enjoy warm or cold, with your favourite topping. This time I had ‘Kinako’ (Ground Roasted Soy Beans) and Muscovado (Dark Brown Sugar) Syrup." - "See ‘How to make Muscovado Syrup’ at my ‘Milk Kuzu-mochi’ recipe page. https://cookpad.com/uk/recipes/2180101-milk-kuzu-mochi" categories: - Recipe tags: - super - quick - milk katakunci: super quick milk nutrition: 273 calories recipecuisine: American preptime: "PT23M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, super quick milk mochi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. Super Quick Milk Mochi is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Super Quick Milk Mochi is something which I've loved my whole life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few components. You can cook super quick milk mochi using 4 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Super Quick Milk Mochi: 1. Make ready 1/2 cup Milk of your choice *This time I used Soy Milk 1. Take 2 tablespoons Corn Starch Flour *OR other Starch Flour 1. Make ready 1 teaspoon Sugar *optional 1. Get Your favourite topping ##### Steps to make Super Quick Milk Mochi: 1. Combine Milk and Corn Starch in a heat-proof bowl and mix very well. Cook in the microwave in medium power. Cooking time depends on your machine. I set my machine at 600W, cook 90 seconds, STIR UP very well, then cook 30 seconds and STIR! 1. The gooey paste will turn firmer and rubbery like ‘Mochi’ when cold. Enjoy warm or cold, with your favourite topping. This time I had ‘Kinako’ (Ground Roasted Soy Beans) and Muscovado (Dark Brown Sugar) Syrup. 1. See ‘How to make Muscovado Syrup’ at my ‘Milk Kuzu-mochi’ recipe page. https://cookpad.com/uk/recipes/2180101-milk-kuzu-mochi So that's going to wrap it up with this exceptional food super quick milk mochi recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!