Recipe of Super Quick Homemade Potato Cheesy Bacon Mushroom Overload

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date: 2020-12-08T12:06:17.941Z image: https://img-global.cpcdn.com/recipes/6630877983932416/751x532cq70/potato-cheesy-bacon-mushroom-overload-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6630877983932416/751x532cq70/potato-cheesy-bacon-mushroom-overload-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6630877983932416/751x532cq70/potato-cheesy-bacon-mushroom-overload-recipe-main-photo.jpg author: Ivan Harper ratingvalue: 4.5 reviewcount: 46319 recipeingredient: - "250 grams baby potatoes halved" - "1/4 cup cooked bacon crisped and shredded" - "115 grams button mushrooms minced" - "120 grams cheddar cheese spread like Chiz Whiz" - "1 medium garlic minced" - "1 medium onion minced" - "1/2 tsp sage" - "1 pinch salt" - "1 pinch ground black pepper" - "1 tbsp garlic powder" - "3 tbsp olive oil extra virgin" - " chopped parsley" recipeinstructions: - "Pre cook the potatoes by boiling it. Do not overcook. It's done when you are able to stick a fork in without it becoming mushy. (You dont want mashed potatoes!). Remove the potatoes from the water but don't overly drain. It's ok if they're a little wet for the cheese spread later." - "Saute garlic and onion in olive oil. Once it starts to get aromatic, add in the potatoes and mix well." - "Add the mushroom, bacon, and cheese spread. Mix thoroughly. The cheese spread will mix with the water from the potatoes and thin out. Add in salt, pepper, garlic powder and sage." - "Saute a bit further for 2 minutes or once the cheese has reduced a bit. In the last minute, add in some parsley." - "Serve hot. Top with more parsley if preferred. Can be eaten on its own or as a side to burger patties! :) https://cookpad.com/us/recipes/359065-so-easy-garlic-beef-burger-patties" categories: - Recipe tags: - potato - cheesy - bacon katakunci: potato cheesy bacon nutrition: 255 calories recipecuisine: American preptime: "PT34M" cooktime: "PT51M" recipeyield: "1" recipecategory: Dinner --- ![Potato Cheesy Bacon Mushroom Overload](https://img-global.cpcdn.com/recipes/6630877983932416/751x532cq70/potato-cheesy-bacon-mushroom-overload-recipe-main-photo.jpg) Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, potato cheesy bacon mushroom overload. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Potato Cheesy Bacon Mushroom Overload is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Potato Cheesy Bacon Mushroom Overload is something that I've loved my whole life. They are nice and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can cook potato cheesy bacon mushroom overload using 12 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Potato Cheesy Bacon Mushroom Overload: 1. Take 250 grams baby potatoes, halved 1. Make ready 1/4 cup cooked bacon, crisped and shredded 1. Prepare 115 grams button mushrooms, minced 1. Take 120 grams cheddar cheese spread (like Chiz Whiz) 1. Make ready 1 medium garlic, minced 1. Get 1 medium onion, minced 1. Get 1/2 tsp sage 1. Prepare 1 pinch salt 1. Get 1 pinch ground black pepper 1. Get 1 tbsp garlic powder 1. Prepare 3 tbsp olive oil, extra virgin 1. Get chopped parsley ##### Instructions to make Potato Cheesy Bacon Mushroom Overload: 1. Pre cook the potatoes by boiling it. Do not overcook. It's done when you are able to stick a fork in without it becoming mushy. (You dont want mashed potatoes!). Remove the potatoes from the water but don't overly drain. It's ok if they're a little wet for the cheese spread later. 1. Saute garlic and onion in olive oil. Once it starts to get aromatic, add in the potatoes and mix well. 1. Add the mushroom, bacon, and cheese spread. Mix thoroughly. The cheese spread will mix with the water from the potatoes and thin out. Add in salt, pepper, garlic powder and sage. 1. Saute a bit further for 2 minutes or once the cheese has reduced a bit. In the last minute, add in some parsley. 1. Serve hot. Top with more parsley if preferred. Can be eaten on its own or as a side to burger patties! :) - - https://cookpad.com/us/recipes/359065-so-easy-garlic-beef-burger-patties So that's going to wrap this up for this special food potato cheesy bacon mushroom overload recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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