date: 2020-12-18T19:52:13.717Z image: https://img-global.cpcdn.com/recipes/c2451448d1787491/751x532cq70/suji-appe-semolina-recipe-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c2451448d1787491/751x532cq70/suji-appe-semolina-recipe-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c2451448d1787491/751x532cq70/suji-appe-semolina-recipe-recipe-main-photo.jpg author: Gary Singleton ratingvalue: 4.3 reviewcount: 9449 recipeingredient: - "2 cups Semolina" - "2 tablespoons curd" - "as per taste Salt" - "1/4 teaspoon Citric acid" - "1/4 tsp baking soda" - "1 chopped tomato" - "1 chopped green chilli" - "as required coriander leaves" - "as required Water" - "as required Oilghee" recipeinstructions: - "Take a bowl add suji, salt curd and citric acid mix proper add water make thick paste keep aside for 30 minutes" - "Add tomato green chilli and some Coriander leaves in suji paste mix proper" - "Add a pinch baking soda just before preparing appe and combine well. -" - "Otherside Heat appe pan, add few drops of oil inside the holes. Now fill the holes with a tbsp of sooji batter in each and cook." - "Once the base turns golden, flip it over to the other side using a spoon and add some oil also" - "Simmer further and cook on low heat until it turns golden browns." - "Serve with chutney." categories: - Recipe tags: - suji - appe - semolina katakunci: suji appe semolina nutrition: 275 calories recipecuisine: American preptime: "PT14M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, suji appe (semolina recipe). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Suji appe (semolina recipe) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Suji appe (semolina recipe) is something that I have loved my whole life. Thank you for watching my video. This recipe is really very easy and tasty. The suji appe is a healthy breakfast & snack option. Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat. To get started with this recipe, we must first prepare a few ingredients. You can cook suji appe (semolina recipe) using 10 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Suji appe (semolina recipe): 1. Make ready 2 cups Semolina 1. Get 2 tablespoons curd 1. Prepare as per taste Salt 1. Get 1/4 teaspoon Citric acid 1. Prepare 1/4 tsp baking soda 1. Prepare 1 chopped tomato 1. Make ready 1 chopped green chilli 1. Prepare as required coriander leaves 1. Make ready as required Water 1. Take as required Oil/ghee It contains the nutritious portion of the grain, which is left behind during the process of milling and sifting Semolina is commonly used in the manufacturing of pasta because of its high gluten content. It is also known as sooji or wheat of cream. Suji Uttapam or Semolina Pancake is a healthy version of a traditional South Indian recipe eaten with relish in India. Now, what makes this recipe so special is that you can sneak in lots of vegetables in this recipe. ##### Steps to make Suji appe (semolina recipe): 1. Take a bowl add suji, salt curd and citric acid mix proper add water make thick paste keep aside for 30 minutes 1. Add tomato green chilli and some Coriander leaves in suji paste mix proper 1. Add a pinch baking soda just before preparing appe and combine well. - 1. Otherside Heat appe pan, add few drops of oil inside the holes. Now fill the holes with a tbsp of sooji batter in each and cook. 1. Once the base turns golden, flip it over to the other side using a spoon and add some oil also 1. Simmer further and cook on low heat until it turns golden browns. 1. Serve with chutney. Suji Uttapam or Semolina Pancake is a healthy version of a traditional South Indian recipe eaten with relish in India. Now, what makes this recipe so special is that you can sneak in lots of vegetables in this recipe. If your kids are like mine who get queasy just by watching me cut cabbage then this is the. Semolina is a coarse pale-yellow flour ground from hard durum wheat and used to make traditional pasta. It can also be used to make pizza, bread and biscuit doughs as well as gnocchi. So that's going to wrap this up with this exceptional food suji appe (semolina recipe) recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!