Recipe of Any-night-of-the-week Brownie Cookie Bars

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date: 2020-07-22T15:37:52.886Z image: https://img-global.cpcdn.com/recipes/72cb3630e4a859b1/751x532cq70/brownie-cookie-bars-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/72cb3630e4a859b1/751x532cq70/brownie-cookie-bars-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/72cb3630e4a859b1/751x532cq70/brownie-cookie-bars-recipe-main-photo.jpg author: Alex Erickson ratingvalue: 4.9 reviewcount: 8326 recipeingredient: - "200 g toasted almond flakes" - "300 g dark chocolate melted" - "500 g butter" - "340 g castor sugar" - "5 egg yolks" - "1 tsp vanilla extract" - "80 g cocoa powder" - "50 g corn flour" - "50 g rice flour" - "2 tsp baking powder" - "600 g plain flour" recipeinstructions: - "Prepare all ingredients - toast almond flakes in the oven for 5 minutes or until it lightly brown. Melt (double boil) chocolate." - "Using, stand mixer, Beat butter & sugar until well combined." - "Add egg yolks & vanilla extract and mix well. Using wooden spatula, fold in melted chocolate & cocoa powder. Transfer almond flakes to this batter. Whisk to combine before adding flour (rice flour, corn flour & plain flour). Add flour in batches until soft dough is formed. Dough should be easily to shape or work with." - "Spread dough on sheet of cling film and place a thin layer of another sheet on top. Use rolling pin to flatten the dough into desired thickness. Cut dough into square shape using cookie cutter or dough scrapper." - "Preheat oven to 160 C (depending on your oven) & bake for 12-15mins. Leave cookies to cool slightly before removing them from the tray as they may feel a bit soft when still hot." categories: - Recipe tags: - brownie - cookie - bars katakunci: brownie cookie bars nutrition: 118 calories recipecuisine: American preptime: "PT19M" cooktime: "PT50M" recipeyield: "4" recipecategory: Dessert --- ![Brownie Cookie Bars](https://img-global.cpcdn.com/recipes/72cb3630e4a859b1/751x532cq70/brownie-cookie-bars-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, brownie cookie bars. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Brownie Cookie Bars is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Brownie Cookie Bars is something which I have loved my whole life. They're nice and they look wonderful. Brownies + Cookies = Brookies Enjoying the best of both worlds in one bite. These easy chocolate chip cookie brownies have my very favorite chocolate chip cookie dough So today especially as you gaze upon those fudgy underbaked chocolate chip cookie brownies, I'm. Sweet and sour mix together to create the best lemon bars for your dessert tables. A homemade decadent chocolate brownie and chocolate chip cookie all in one! To get started with this particular recipe, we have to prepare a few ingredients. You can cook brownie cookie bars using 11 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Brownie Cookie Bars: 1. Make ready 200 g toasted almond flakes 1. Get 300 g dark chocolate (melted) 1. Take 500 g butter 1. Make ready 340 g castor sugar 1. Make ready 5 egg yolks 1. Make ready 1 tsp vanilla extract 1. Make ready 80 g cocoa powder 1. Get 50 g corn flour 1. Get 50 g rice flour 1. Make ready 2 tsp baking powder 1. Get 600 g plain flour Both components are baked into one ultra-rich and satisfying dessert. These useful spices can be used to cook so many different meals! Homemade chewy brownies and from-scratch soft batch chocolate chip cookies create the best brown cookies bars ever! Easy, crowd-pleasing recipe chocolate chip cookie brownies!" Leave our best bar cookies and brownies unattended and they'll disappear faster than you can say "But those were for the bake sale!" Try one of our easy bar cookie recipes for a tasty treat! ##### Steps to make Brownie Cookie Bars: 1. Prepare all ingredients - toast almond flakes in the oven for 5 minutes or until it lightly brown. Melt (double boil) chocolate. 1. Using, stand mixer, Beat butter & sugar until well combined. 1. Add egg yolks & vanilla extract and mix well. Using wooden spatula, fold in melted chocolate & cocoa powder. Transfer almond flakes to this batter. Whisk to combine before adding flour (rice flour, corn flour & plain flour). Add flour in batches until soft dough is formed. Dough should be easily to shape or work with. 1. Spread dough on sheet of cling film and place a thin layer of another sheet on top. Use rolling pin to flatten the dough into desired thickness. Cut dough into square shape using cookie cutter or dough scrapper. 1. Preheat oven to 160 C (depending on your oven) & bake for 12-15mins. Leave cookies to cool slightly before removing them from the tray as they may feel a bit soft when still hot. Homemade chewy brownies and from-scratch soft batch chocolate chip cookies create the best brown cookies bars ever! Easy, crowd-pleasing recipe chocolate chip cookie brownies!" Leave our best bar cookies and brownies unattended and they'll disappear faster than you can say "But those were for the bake sale!" Try one of our easy bar cookie recipes for a tasty treat! The more Brownie Cheesecake Cookie Bars you eat, the more you really like them! I honestly think they taste even better after a day or two, once the flavours have really developed..chocolate chip cookie dough with a layer of brownie batter and you get 'brookies': a cookie-brownie match made in heaven. These chocolate chip cookie bars are wonderful warm and melty but just as good (and far less messy) at room How to Make Brookies. So that's going to wrap this up for this special food brownie cookie bars recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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