Macaroni in red sauce Penne Arrabiata.
You can cook Macaroni in red sauce Penne Arrabiata using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Macaroni in red sauce Penne Arrabiata
- You need 1 cup of macroni.
- You need 2-3 tbsp of Olive oil.
- Prepare 5 of medium size tomatoes.
- Prepare 1 of big garlic pod.
- Prepare of Mozzarella cheese as per ur requirement.
- You need 1 tbsp of chilli flakes.
- You need of Water to blanch tomatoes.
- Prepare to taste of Salt.
- You need As needed of Parsley coriander or Cilantro for garnishing.
Macaroni in red sauce Penne Arrabiata instructions
- Blanch the tomatoes for just about 2-5min,peel off the skin,deseed the tomatoes and finely chop the tomatoes (some use tomatoes puree I have used chopped tomatoes).peel the garlic cloves and finely chop these as well..
- Add oil in a pan,then add garlic and saute make sure not to burn the garlic,add chopped tomatoes and saute it well for sometime then add chilli flakes (I dint have chilli flakes so I used crushed dry redchillies) salt to taste and little sugar only if the tomatoes are tangy,stir it well until cooked..
- On the other side boil the macaroni with some salt,strain it once it's boiled well..
- Imdtly add the boiled macaroni to the tomato mixture and stir it for sometime until the macaroni gets well coated and soft,then grate some good amount of cheese over it..
- Finally garnish it with cilantro/coriander/ parsley..
