date: 2020-08-04T23:42:28.927Z image: https://img-global.cpcdn.com/recipes/5366971641102336/751x532cq70/mommas-mushroom-lovers-dip-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5366971641102336/751x532cq70/mommas-mushroom-lovers-dip-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5366971641102336/751x532cq70/mommas-mushroom-lovers-dip-recipe-main-photo.jpg author: May Diaz ratingvalue: 4.1 reviewcount: 7189 recipeingredient: - "8 oz button mushrooms" - "8 oz shiitake mushrooms" - "8 oz oyster mushrooms" - "2 tsp chopped garlic" - "1 tsp freah cracked pepper" - "1 pinch salt" - "4 slice smoked gouda" - "1 cup water" - "2 tbsp butter" - "3 tbsp cream cheese" recipeinstructions: - "finely dice all mushrooms" - "put them in a small sauce pan with water" - "set to simmer and add garlic, salt, and pepper" - "simmer until water is close to gone, the mushrooms should be very thoroughly cooked" - "add butter" - "saute for about 2 minutes and slowly add the cheeses, making sure to remove any rind" - "cook until cheese is thoroughly melted, put in a bowl and serve with crackers ( also super good on burgers)" categories: - Recipe tags: - mommas - mushroom - lovers katakunci: mommas mushroom lovers nutrition: 134 calories recipecuisine: American preptime: "PT40M" cooktime: "PT60M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, momma's mushroom lovers dip. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Mom's Hot Mushroom Dip This indeed is my Mom's recipe. She makes this and places in a chafing dish with sterno under to keep warm during parties. I loved this as a kid - such a wonderful taste, very savory. The genesis of this dip was not auspicious. Momma's mushroom lovers dip is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Momma's mushroom lovers dip is something that I have loved my entire life. To begin with this recipe, we have to prepare a few components. You can cook momma's mushroom lovers dip using 10 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Momma's mushroom lovers dip: 1. Prepare 8 oz button mushrooms 1. Make ready 8 oz shiitake mushrooms 1. Get 8 oz oyster mushrooms 1. Make ready 2 tsp chopped garlic 1. Get 1 tsp freah cracked pepper 1. Prepare 1 pinch salt 1. Prepare 4 slice smoked gouda 1. Make ready 1 cup water 1. Make ready 2 tbsp butter 1. Prepare 3 tbsp cream cheese I served the mushroom dip on toasty sliced baguette along with a glass of that white wine. Take a look at the Hot Cheesy Mushroom Dip Recipe on Mushrooms Canada's Blog. Take a look at this weeks Mushroom Masters: A Tournament of Taste contest on Taste Spotting and vote! The only thing that I don't like is stuffing the mushrooms. ##### Steps to make Momma's mushroom lovers dip: 1. finely dice all mushrooms 1. put them in a small sauce pan with water 1. set to simmer and add garlic, salt, and pepper 1. simmer until water is close to gone, the mushrooms should be very thoroughly cooked 1. add butter 1. saute for about 2 minutes and slowly add the cheeses, making sure to remove any rind 1. cook until cheese is thoroughly melted, put in a bowl and serve with crackers ( also super good on burgers) Take a look at this weeks Mushroom Masters: A Tournament of Taste contest on Taste Spotting and vote! The only thing that I don't like is stuffing the mushrooms. It's not a horrible thing to do, but it's not my favorite thing to do either. That's how the idea for this Cheddar Bacon Stuffed Mushroom Dip was born. Just chop them up and add them to the filling - and dip chips into it! So that's going to wrap it up with this special food momma's mushroom lovers dip recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!