Steps to Make Super Quick Homemade Indonesian Vegetable Fritters (bakwan sayur)

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date: 2020-08-27T21:36:41.605Z image: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg author: Dollie Hamilton ratingvalue: 4.1 reviewcount: 25420 recipeingredient: - " Shredded cabbage 14 of whole cabbage" - " Shredded carrots 3 carrot" - " Chopped celery 23 stalks" - " Chopped green onion 3 stalks green onion" - "1 cup flour" - "1/4 rice flour" - "1 tsp chicken powder less or more" - "1 tsp peppers less or more" - "1 tsp garlic powder less or more" - "1 tsp sugar less or more" - " Salt for taste" - " Water" - " Oil for frying" recipeinstructions: - "In a large bowl add all the ingredients." - "Add water and combine well. You might add the water little by little and stir well until incorporated." - "After mixing the mixture will look like this." - "Using iron cast or any deep fried pan, heat up the oil in a medium heat." - "Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches." - "When it’s turning golden brown and flipped over. Fried the other side until golden brown too." - "Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients." - "Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶" - "Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”" - "❤️HappyCooking❤️" categories: - Recipe tags: - indonesian - vegetable - fritters katakunci: indonesian vegetable fritters nutrition: 292 calories recipecuisine: American preptime: "PT39M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dessert --- ![Indonesian Vegetable Fritters (bakwan sayur)](https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Indonesian Vegetable Fritters (bakwan sayur) is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Indonesian Vegetable Fritters (bakwan sayur) is something that I've loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can have indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur): 1. Get Shredded cabbage (1/4 of whole cabbage) 1. Get Shredded carrots (3 carrot) 1. Make ready Chopped celery (2-3 stalks) 1. Make ready Chopped green onion (3 stalks green onion) 1. Prepare 1 cup flour 1. Get 1/4 rice flour 1. Take 1 tsp chicken powder (less or more) 1. Get 1 tsp peppers (less or more) 1. Prepare 1 tsp garlic powder (less or more) 1. Take 1 tsp sugar (less or more) 1. Take Salt for taste 1. Get Water 1. Take Oil for frying ##### Instructions to make Indonesian Vegetable Fritters (bakwan sayur): 1. In a large bowl add all the ingredients. 1. Add water and combine well. You might add the water little by little and stir well until incorporated. 1. After mixing the mixture will look like this. 1. Using iron cast or any deep fried pan, heat up the oil in a medium heat. 1. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches. 1. When it’s turning golden brown and flipped over. Fried the other side until golden brown too. 1. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients. 1. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶 1. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba” 1. ❤️HappyCooking❤️ So that's going to wrap it up for this special food indonesian vegetable fritters (bakwan sayur) recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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