Chakri from rice flour.. Gram flour is finely ground flour made from chana dal or bengal gram. Do not use chickpea flour (made from white chickpeas). It may not work in this Add water in parts while kneading.
Rice flour chakli is also quick and easy to make.
You can also serve instant homemade chakli as an evening tea snack with a hot cup of Masala chai.
Flip and fry the chakri till they turn crunchy and golden brown in colour from all the sides.
You can cook Chakri from rice flour. using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chakri from rice flour.
- Prepare 3 cup of rice flour,.
- Prepare 1 cup of maida,.
- It's 100ml of butter.
- Prepare 1 tablespoon of crushed jeera.
- You need 1 tablespoon of crushed sesame.
- You need ,50 ml of water,.
- Prepare Pinch of hing.
- Prepare 1 teaspoon of red chilli powder.
- Prepare of salt to taste.
- Prepare of Refind oil to fry.
Remove and drain instant murukku on absorbent paper. Chakli (aka Chakri or Murukku) is a crispy spiral snack made from rice flour. It is perfect with tea or coffee or just on its own. In a medium mixing bowl, add all ingredients EXCEPT Rice Flour and All Purpose Flour.
Chakri from rice flour. instructions
- Take 3 cup rice flour,1cup maida and 100 ml butter....Mix them well.
- Add red chilli powder, crushed jeera powder and crushed til. Salt to taste..and mix them well....
- Add some water and make a soft dough....Fill in the sancha (chakri machine) and make circle chakri....
- Take oil in kadai and boil it...then fry all chakri on medium flame until golden brown....
I have been making chakris for years and have created a taste my family and I enjoy. I like my chakris to be crispy as well as spicy. Murukku or Chakri is a delicious Indian party snack made with rice flour and lentil (roasted gram). Let them cool to room temperature. I tried this recipe today and it's perfect.
