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Featuring my outfit of the day, with various pieces from H&M. These Moist Vanilla Cupcakes are super easy to make and so moist - for days! Beat softened Butter in a mixing bowl with a whisk until smooth. You can cook Plain cupcakes using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Plain cupcakes

Prepare 4 cups of flour.
You need 250 g of butter.
You need 2 cups of sugar.
It's 1 tablespoon of baking powder.
It's 1 teaspoon of vanilla flavour.
You need 5 of eggs.
Prepare 1/4 cup of milk.

Add Sugar and beat until creamy. You can add a filling such as chocolate, or for a healthier option, try apple or carrot. These plain cupcakes are an ideal breakfast treat, midday pick-me-up or post dinner snacks. Whether you want to have them for breakfast, host a party or celebrate any activities.

Plain cupcakes instructions

In a bowl beat sugar and butter untill light and fluffy using whisk or electric mixer..
Add in egg and mix.
Mix flour,vanilla flavour (if its in powder form) and baking powder together.
Gradually add in the flour mix alternating it with milk untill the flour finish.
Scoop in the batter into a cupcake pan (put baking paper on the hole).
Pre heat the oven and bake. Your cake is baked if a toothpick inserted through comes out clean..

If you've never made a cake before or want a treat that's not too fancy, try baking a plain cake. Be the first to review this recipe. According to Wikipedia, a cupcake is "a cake designed to serve one person". Topped with silky smooth buttercream, these individual cakes have become the star of any event. Helping you find your inner cupcake artist so you can create your very own stunningly beautiful cupcakes.