Recipe of Perfect Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce

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date: 2020-07-13T00:45:35.024Z image: https://img-global.cpcdn.com/recipes/5432980198653952/751x532cq70/everyones-favorite-mushroom-and-chicken-pasta-with-butter-soy-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5432980198653952/751x532cq70/everyones-favorite-mushroom-and-chicken-pasta-with-butter-soy-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5432980198653952/751x532cq70/everyones-favorite-mushroom-and-chicken-pasta-with-butter-soy-sauce-recipe-main-photo.jpg author: Harriett Aguilar ratingvalue: 4.9 reviewcount: 41407 recipeingredient: - "50 grams Chicken meat" - "1 handful Shimeji mushrooms" - "2 portions Pasta" - "1/2 of a cloves worth Finely chopped garlic" - "1 chili pepper Thinly sliced red chili pepper optional" - "1 tbsp Olive oil" - "1 tbsp Butter" - "1 dash Salt and pepper" - "1/2 tsp Dashi stock granules" - "1 tbsp Sake" - "1 tsp Soy sauce" - "1 Handshredded nori optional" recipeinstructions: - "Cut the chicken or bacon into bite-sized pieces. Shred apart the shimeji mushrooms." - "Put a teaspoon of salt into boiling water and cook the pasta following package instructions." - "Put the ● chopped garlic, thinly sliced chili pepper and olive oil in a frying pan. Set the heat to low." - "When the garlic is fragrant, add the butter." - "Add the chicken, turn up the heat to medium, and sauté." - "When the chicken meat changes color, add the shimeji mushrooms and continue sautéing." - "Add the salt and pepper and dashi stock granules." - "Swirl in the sake and soy sauce." - "Add the cooked pasta, and mix well." - "Transfer to serving plates and enjoy!" - "Delicious topped with hand-shredded nori seaweed too." - "I also recommmend- "Everyone's Favorite Bolognese-style Meat Sauce"." categories: - Recipe tags: - everyones - favorite - mushroom katakunci: everyones favorite mushroom nutrition: 181 calories recipecuisine: American preptime: "PT34M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch --- ![Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce](https://img-global.cpcdn.com/recipes/5432980198653952/751x532cq70/everyones-favorite-mushroom-and-chicken-pasta-with-butter-soy-sauce-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, everyone's favorite mushroom and chicken pasta with butter soy sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce is something that I have loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few ingredients. You can have everyone's favorite mushroom and chicken pasta with butter soy sauce using 12 ingredients and 12 steps. Here is how you can achieve it. ##### The ingredients needed to make Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce: 1. Make ready 50 grams Chicken meat 1. Get 1 handful Shimeji mushrooms 1. Prepare 2 portions Pasta 1. Prepare 1/2 of a clove's worth ● Finely chopped garlic 1. Take 1 chili pepper ● Thinly sliced red chili pepper (optional) 1. Make ready 1 tbsp ● Olive oil 1. Make ready 1 tbsp Butter 1. Take 1 dash Salt and pepper 1. Make ready 1/2 tsp Dashi stock granules 1. Get 1 tbsp Sake 1. Take 1 tsp Soy sauce 1. Make ready 1 Hand-shredded nori (optional) ##### Steps to make Everyone's Favorite Mushroom and Chicken Pasta with Butter Soy Sauce: 1. Cut the chicken or bacon into bite-sized pieces. Shred apart the shimeji mushrooms. 1. Put a teaspoon of salt into boiling water and cook the pasta following package instructions. 1. Put the ● chopped garlic, thinly sliced chili pepper and olive oil in a frying pan. Set the heat to low. 1. When the garlic is fragrant, add the butter. 1. Add the chicken, turn up the heat to medium, and sauté. 1. When the chicken meat changes color, add the shimeji mushrooms and continue sautéing. 1. Add the salt and pepper and dashi stock granules. 1. Swirl in the sake and soy sauce. 1. Add the cooked pasta, and mix well. 1. Transfer to serving plates and enjoy! 1. Delicious topped with hand-shredded nori seaweed too. 1. I also recommmend- "Everyone's Favorite Bolognese-style Meat Sauce". So that is going to wrap this up for this special food everyone's favorite mushroom and chicken pasta with butter soy sauce recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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