date: 2020-11-13T18:45:19.031Z image: https://img-global.cpcdn.com/recipes/6679459861102592/751x532cq70/healthy-cookies-with-okara-and-rice-flour-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6679459861102592/751x532cq70/healthy-cookies-with-okara-and-rice-flour-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6679459861102592/751x532cq70/healthy-cookies-with-okara-and-rice-flour-recipe-main-photo.jpg author: Sallie Stevens ratingvalue: 4 reviewcount: 24700 recipeingredient: - "50 grams Fresh okara" - "50 grams Rice flour Joshinko or rice flour for baking" - "20 grams Sugar such as beet sugar and light brown sugar" - "2 tbsp Olive oil or any other oil" - "2 tbsp Soy milk or regular milk" recipeinstructions: - "[Preparation] Preheat the oven to 170℃." - "Put fresh okara, rice flour, and sugar in a bowl and mix with your hands. It will be easier if you weigh the ingredients while putting them in the bowl." - "Add olive oil and continue mixing. It will be crumbly, so don't worry if the mixture is not coming together!" - "Add the soy milk and continue mixing. The dough is ready when it comes together into one piece. Add some oil if it is not coming together." - "Shape the cookies by forming the dough into a ball and then pressing the dough tightly." - "Bake in a 170℃ preheated oven for 30 minutes. The cookies will have a crunchy exterior and chewy interior! It is ready." - "It will be crispy again if you toast it in a oven toaster on the next day." - ""Chewy Rice Flour Banana Cake" https://cookpad.com/us/recipes/145902-super-easy-chewy-rice-flour-banana-cake" - "I made a kinako flavor version too." - "I made a cocoa flavor version too. https://cookpad.com/us/recipes/145905-healthy-okara-rice-flour-cocoa-cookies" - "[Addendum] Here's a smiley version. I drew the face using a tooth pick after shaping." - ""Crispy Version Rice Flour and Okara Cookies"" - ""Honey Kinako Okara Cookies for Dieters" https://cookpad.com/us/recipes/154808-honey-kinako-okra-cookies-for-dieters" - "I also made matcha flavored cookies. It is a Japanese cookie. I used powdered matcha drink mix!" categories: - Recipe tags: - healthy - cookies - with katakunci: healthy cookies with nutrition: 163 calories recipecuisine: American preptime: "PT22M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy cookies with okara and rice flour. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Healthy Cookies with Okara and Rice flour is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Healthy Cookies with Okara and Rice flour is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have healthy cookies with okara and rice flour using 5 ingredients and 14 steps. Here is how you cook that. ##### The ingredients needed to make Healthy Cookies with Okara and Rice flour: 1. Make ready 50 grams Fresh okara 1. Take 50 grams Rice flour (Joshinko or rice flour for baking) 1. Make ready 20 grams Sugar (such as beet sugar and light brown sugar) 1. Get 2 tbsp Olive oil (or any other oil) 1. Make ready 2 tbsp Soy milk (or regular milk) ##### Instructions to make Healthy Cookies with Okara and Rice flour: 1. [Preparation] Preheat the oven to 170℃. 1. Put fresh okara, rice flour, and sugar in a bowl and mix with your hands. It will be easier if you weigh the ingredients while putting them in the bowl. 1. Add olive oil and continue mixing. It will be crumbly, so don't worry if the mixture is not coming together! 1. Add the soy milk and continue mixing. The dough is ready when it comes together into one piece. Add some oil if it is not coming together. 1. Shape the cookies by forming the dough into a ball and then pressing the dough tightly. 1. Bake in a 170℃ preheated oven for 30 minutes. The cookies will have a crunchy exterior and chewy interior! It is ready. 1. It will be crispy again if you toast it in a oven toaster on the next day. 1. "Chewy Rice Flour Banana Cake" - - https://cookpad.com/us/recipes/145902-super-easy-chewy-rice-flour-banana-cake 1. I made a kinako flavor version too. 1. I made a cocoa flavor version too. - - https://cookpad.com/us/recipes/145905-healthy-okara-rice-flour-cocoa-cookies 1. [Addendum] Here's a smiley version. I drew the face using a tooth pick after shaping. 1. "Crispy Version Rice Flour and Okara Cookies" 1. "Honey Kinako Okara Cookies for Dieters" - - https://cookpad.com/us/recipes/154808-honey-kinako-okra-cookies-for-dieters 1. I also made matcha flavored cookies. It is a Japanese cookie. I used powdered matcha drink mix! So that's going to wrap it up with this special food healthy cookies with okara and rice flour recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!