date: 2020-12-19T09:16:23.849Z image: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg author: Lucinda Garza ratingvalue: 4.5 reviewcount: 42389 recipeingredient: - "1 cup rice flour" - "1 small onion finely chopped" - "2 tbsp Chana dalsoaked for 23 hours" - "1 tsp sesame seeds" - "1/4 tsp cumin seeds" - "1-2 green chilli finely chopped" - "to taste salt" - "1/4 tsp Red chilli powder" - "3-4 tbsp coriander leaves chopped" - "as required Oil to shallow fry" recipeinstructions: - "Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped." - "Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well." - "Boil water in a pan." - "Now heat up a non stick tawa or a pan" - "Add hot water in the bowl and knead a soft dough." - "Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread." - "Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides." - "Serve hot with pickle or chutney." categories: - Recipe tags: - rice - flour - and katakunci: rice flour and nutrition: 285 calories recipecuisine: American preptime: "PT25M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, rice flour and chana dal roti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Rice flour and Chana dal roti is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Rice flour and Chana dal roti is something which I've loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can cook rice flour and chana dal roti using 10 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Rice flour and Chana dal roti: 1. Make ready 1 cup rice flour 1. Take 1 small onion, finely chopped 1. Prepare 2 tbsp Chana dal(soaked for 2-3 hours) 1. Take 1 tsp sesame seeds 1. Take 1/4 tsp cumin seeds 1. Get 1-2 green chilli finely chopped 1. Prepare to taste salt 1. Take 1/4 tsp Red chilli powder 1. Prepare 3-4 tbsp coriander leaves chopped 1. Make ready as required Oil to shallow fry ##### Steps to make Rice flour and Chana dal roti: 1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped. 1. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well. 1. Boil water in a pan. 1. Now heat up a non stick tawa or a pan 1. Add hot water in the bowl and knead a soft dough. 1. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread. 1. Place roti on the hot tawa and apply ghee oil around it. - Cook and flip after 3-4 minutes - Same way let it cook nicely from both the sides. 1. Serve hot with pickle or chutney. So that is going to wrap this up for this special food rice flour and chana dal roti recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!