date: 2020-08-13T00:16:37.825Z image: https://img-global.cpcdn.com/recipes/0d959a96c14b5981/751x532cq70/peanut-butter-texas-sheet-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0d959a96c14b5981/751x532cq70/peanut-butter-texas-sheet-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0d959a96c14b5981/751x532cq70/peanut-butter-texas-sheet-cake-recipe-main-photo.jpg author: Sue McGee ratingvalue: 4.6 reviewcount: 25347 recipeingredient: - " For the cake" - "2 cups sugar" - "2 cups flour" - "2 large eggs" - "1 tsp baking soda" - "1 cup sour cream" - "2/3 cup creamy peanut butter" - "1 cup butter" - "1 cup water" - " For the Frosting" - "1/2 cup butter" - "2/3 cup creamy peanut butter" - "6 tablespoons milk" - "2 1/2 cups powdered sugar" - "1 teaspoon vanilla" recipeinstructions: - "Preheat oven to 400 degrees." - "For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan." - "Bake 20 minutes or until toothpick inserted in the center comes out clean." - "For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm." categories: - Recipe tags: - peanut - butter - texas katakunci: peanut butter texas nutrition: 299 calories recipecuisine: American preptime: "PT36M" cooktime: "PT60M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, peanut butter texas sheet cake. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Texas-size peanut butter flavor makes this super-sized iced sheet cake popular! Sift together flour, sugar, salt and baking soda in a large bowl. Combine butter, water and peanut butter in a. Texas Sheet Cake made with peanut butter instead of chocolate! Peanut Butter Texas Sheet Cake is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Peanut Butter Texas Sheet Cake is something that I've loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Peanut Butter Texas Sheet Cake: 1. Prepare For the cake 1. Prepare 2 cups sugar 1. Prepare 2 cups flour 1. Make ready 2 large eggs 1. Make ready 1 tsp baking soda 1. Make ready 1 cup sour cream 1. Make ready 2/3 cup creamy peanut butter 1. Get 1 cup butter 1. Prepare 1 cup water 1. Get For the Frosting 1. Prepare 1/2 cup butter 1. Make ready 2/3 cup creamy peanut butter 1. Make ready 6 tablespoons milk 1. Get 2 1/2 cups powdered sugar 1. Get 1 teaspoon vanilla This moist cake has peanut butter baked inside the cake and mixed into the icing. plus a sprinkling of peanuts on. Remove from heat; stir in powdered sugar and vanilla, mixing until spreading consistency. A few days ago, I was in the mood to make. Texas sheet cake is classically a super easy, super delicious chocolate cake. ##### Steps to make Peanut Butter Texas Sheet Cake: 1. Preheat oven to 400 degrees. 1. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan. 1. Bake 20 minutes or until toothpick inserted in the center comes out clean. 1. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm. A few days ago, I was in the mood to make. Texas sheet cake is classically a super easy, super delicious chocolate cake. You can see a rendition of it that I did way back in the early days of The Café I wanted to do something a little different, so I did a little research and came up with a Peanut Butter Texas Sheet Cake. I wasn't sure if it would. Cooked Peanut Butter Sheet Cake Frosting. So that's going to wrap this up for this special food peanut butter texas sheet cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!