date: 2020-12-16T13:39:30.259Z image: https://img-global.cpcdn.com/recipes/12a521fbda416b09/751x532cq70/octopus-fry-with-sauteed-bean-sprouts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/12a521fbda416b09/751x532cq70/octopus-fry-with-sauteed-bean-sprouts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/12a521fbda416b09/751x532cq70/octopus-fry-with-sauteed-bean-sprouts-recipe-main-photo.jpg author: Marion Howell ratingvalue: 4.8 reviewcount: 41363 recipeingredient: - " Octopus fry" - "1 Octopus leg " - "2 tbsp soy sauce" - "2 tbsp cooking sake" - "1 tsp ginger grated" - "1 tsp garlic minced" - "1/2 tsp dried green seaweed powder" - "2 TBSP potato starch" - "2 TBSP flour" - " Bean sprouts saut" - "1 bag bean sprouts 255g" - "Dash salt" - "Dash pepper" - "Dash bonito soup stock hondashi" - "1 tsp soysauce" recipeinstructions: - "Cut octopus into bite sized pieces." - "In a small bowl, mix all the ingredients ☆ and add octopus. Let it sit for 10 minutes." - "Add flour and mix well. Then add potato starch. This way, you can limit the possibility of an explosion of the oil. (it's a smart idea to hold the lid of a pan in front of your face to defend yourself 😂)" - "Cook it for 3 minutes and set it aside. 👍" - "Now it’s time for bean sprouts. In a large pan, high heat sauté the bean sprouts for 3 minutes." - "Add salt, pepper, hondashi, soy sauce. Turn off the heat." - "Add fried octopus and mix it together. Sprinkle more dried seaweed flakes (Aonori) at the end for flavor." categories: - Recipe tags: - octopus - fry - with katakunci: octopus fry with nutrition: 293 calories recipecuisine: American preptime: "PT17M" cooktime: "PT39M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, octopus fry with sautéed bean sprouts. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Octopus fry with sautéed bean sprouts is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Octopus fry with sautéed bean sprouts is something which I've loved my entire life. Great recipe for Octopus fry with sautéed bean sprouts. This dish matches well with cold beers 🍻 as well😋. Add salt, pepper, hondashi, soy sauce. Add fried octopus and mix it together. To get started with this recipe, we have to prepare a few components. You can cook octopus fry with sautéed bean sprouts using 15 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Octopus fry with sautéed bean sprouts: 1. Make ready Octopus fry 1. Get 1 Octopus leg 🐙 1. Prepare 2 tbsp ☆ soy sauce 1. Get 2 tbsp ☆ cooking sake 1. Get 1 tsp ☆ ginger, grated 1. Take 1 tsp ☆ garlic, minced 1. Prepare 1/2 tsp ☆ dried green seaweed powder 1. Prepare 2 TBSP potato starch 1. Get 2 TBSP flour 1. Prepare Bean sprouts sauté 1. Get 1 bag bean sprouts (255g) 1. Make ready Dash salt 1. Prepare Dash pepper 1. Take Dash bonito soup stock (hondashi) 1. Take 1 tsp soy-sauce Stir in salt and bean sprouts. In a very hot wok, coat well with oil and add scallions, ginger and garlic. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. Bean sprouts are most common in East-Asian Cuisine. ##### Steps to make Octopus fry with sautéed bean sprouts: 1. Cut octopus into bite sized pieces. 1. In a small bowl, mix all the ingredients ☆ and add octopus. Let it sit for 10 minutes. 1. Add flour and mix well. Then add potato starch. This way, you can limit the possibility of an explosion of the oil. (it's a smart idea to hold the lid of a pan in front of your face to defend yourself 😂) 1. Cook it for 3 minutes and set it aside. 👍 1. Now it’s time for bean sprouts. In a large pan, high heat sauté the bean sprouts for 3 minutes. 1. Add salt, pepper, hondashi, soy sauce. Turn off the heat. 1. Add fried octopus and mix it together. Sprinkle more dried seaweed flakes (Aonori) at the end for flavor. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. Bean sprouts are most common in East-Asian Cuisine. I have stir-fried them lightly with some veggies and used some basic sauces and honey for flavouring them. Add bean sprouts, green onions and soy sauce. Rinse the bean sprouts first, then add them into the wok. So that is going to wrap this up with this exceptional food octopus fry with sautéed bean sprouts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!