date: 2020-09-09T17:44:33.070Z image: https://img-global.cpcdn.com/recipes/2bf8922a9cec8818/751x532cq70/japanese-tempura-flake-onigiri-rice-ball-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2bf8922a9cec8818/751x532cq70/japanese-tempura-flake-onigiri-rice-ball-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2bf8922a9cec8818/751x532cq70/japanese-tempura-flake-onigiri-rice-ball-recipe-main-photo.jpg author: Kevin Bishop ratingvalue: 4.6 reviewcount: 43310 recipeingredient: - " cooked rice" - " Tempura Flakes" - " Soy sauce" recipeinstructions: - "This is Tempura flakes." - "Season cooked rice with soy sauce and mix well." - "Put Tempura flakes and mix." - "Make Onigiri rice ball very tightly." - "Fry Onigiri rice ball in pan." - "" categories: - Recipe tags: - japanese - tempura - flake katakunci: japanese tempura flake nutrition: 166 calories recipecuisine: American preptime: "PT19M" cooktime: "PT35M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, japanese tempura flake onigiri (rice ball). It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Japanese Tempura Flake Onigiri (Rice Ball) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Japanese Tempura Flake Onigiri (Rice Ball) is something that I've loved my entire life. Onigiri, also known as Japanese rice ball is a great example of how inventive Japanese cuisine can be. It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed). They're fun to make and are a staple of Japanese lunchboxes (bento). Made the first few rice balls using the recipe as-is, though we couldn't find bonito flakes, so we used some tuna salad, chicken. To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese tempura flake onigiri (rice ball) using 3 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Japanese Tempura Flake Onigiri (Rice Ball): 1. Get cooked rice 1. Prepare Tempura Flakes 1. Get Soy sauce O-nigiri (お握り or 御握り; おにぎり), also known as o-musubi (お結び; おむすび), nigirimeshi (握り飯; にぎりめし), rice ball, is a Japanese food made from white rice formed into triangular or cylindrical shapes and often wrapped in nori (seaweed). A Japanese food ideal for snacking, onigiri rice balls are delicious, versatile, and easy to prepare. Follow our step-by-step recipe to make your own. Learn to make one of Japanese cuisine's favourite snack foods with this onigiri recipe. ##### Instructions to make Japanese Tempura Flake Onigiri (Rice Ball): 1. This is Tempura flakes. 1. Season cooked rice with soy sauce and mix well. 1. Put Tempura flakes and mix. 1. Make Onigiri rice ball very tightly. 1. Fry Onigiri rice ball in pan. 1. Follow our step-by-step recipe to make your own. Learn to make one of Japanese cuisine's favourite snack foods with this onigiri recipe. Onigiri are balls of rice, usually wrapped with nori seaweed and. Using Japanese short-grain rice is the key to tender onigiri even after the rice balls have cooled to room temperature. Popular onigiri fillings include tuna salad, salmon flakes, seafood salad, konbu (a type of sea vegatable), umeboshi (a sour bright-red pickled Japanese plum), tempura, and even natto (eat this one at your own risk!). So that's going to wrap this up for this exceptional food japanese tempura flake onigiri (rice ball) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!