Banana peach mandarin bread. I was looking for a new banana bread and started trying some things. When I came up with this one, the kids and wife just loved it and my mother in-law wants me to make it for her. I thought peach banana bread might taste good so combined a few recipes and added a little of my own.

I silently mashed bananas in my kitchen and watched the sunlight creep through the windows. Easy and moist Banana Bread that is loaded with bananas and walnuts. Double Chocolate Banana Bread recipe is moist and chocolaty with plenty of chocolate chip from Serena Bakes Simply From Scratch. You can cook Banana peach mandarin bread using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Banana peach mandarin bread

Prepare 2 cup of all-purpose flour.
Prepare 3 of ripe banana's.
Prepare 1/2 cup of canned peaches drained and chopped.
You need 1/2 cup of canned mandarins drained and chopped.
You need 1/4 cup of milk.
Prepare 1/2 cup of salted butter.
Prepare 2 of eggs.
Prepare 3/4 cup of granulated sugar.
It's 1 tbsp of brown sugar.
It's 1 tbsp of vanilla extract.
You need 1 tbsp of instant hot chocolate.
It's 1 tsp of baking soda.

Whereas many traditional banana bread recipes rely on lots of oil and eggs to keep them moist, this guilt-free recipe only requires ½ tablespoon of coconut This banana bread has the same irresistible flavors as my grandma's infamous peach pie! Deliciously juicy peaches, hints of spices, and lots of. Looking for the best banana bread recipe out there? This Classic Banana Bread from Delish.com is the only one you need.

Banana peach mandarin bread instructions

Preheat oven to 350°f.
Grease a 5x9 loaf pan.
In a mixing bowl beat butter and sugar together with a hand mixer until fluffy.
Add brown and the instant hot chocolate and mix until blended together.
Slice bananas and add them to the mix with the peaches mandarins milk vanilla and eggs and mix together until well blended.
In a separate bowl sift the flour and baking soda together.
Add the flour mixture to wet mix and mix together.
Add the mix to your loaf pan and bake for 1 hour @ 350° when finish let cool 5-10 minutes before you take it out of pan ...enjoy !.

An amazing Peach Coconut Banana Bread recipe from Alicia of The Baker Upstairs. It was a no brainer… peach coconut banana bread to the rescue! I love the delicious tropical flavor, and the peaches and coconut make the banana bread even more moist and delicious! Mandarin Banana Smoothie Recipe: This is an easy to follow recipe that is ideal for adding Vitamin C to your day in a delicious beverage. These mandarins were a pleasant surprise.