Recipe of Speedy Steak Skillet over Baked Potato

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date: 2020-10-04T00:43:52.685Z image: https://img-global.cpcdn.com/recipes/6499634709004288/751x532cq70/steak-skillet-over-baked-potato-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6499634709004288/751x532cq70/steak-skillet-over-baked-potato-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6499634709004288/751x532cq70/steak-skillet-over-baked-potato-recipe-main-photo.jpg author: Logan Strickland ratingvalue: 4.2 reviewcount: 45010 recipeingredient: - "1 1/4 lb thin cut eye of round steak" - "4 medium russet or red potatoes" - "1 cup sliced mushrooms" - "2 tbsp bacon grease" - "1 tbsp heaping minced jarred garlic" - "1 cup half n half" - "1/2 medium red onion" - "2 tbsp chopped chives" - "1 salt and pepper to taste" - "1 cup shredded cheddar cheese or more if u want" - "4 dollops of sour cream" - "4 tbsp real bacon bits or more if u like" recipeinstructions: - "preheat oven to 400" - "wash potatoes and fork them all over.." - "bake for 40 minutes or until soft all the way through." - "meanwhile..." - "slice steak against the grain into strips. then cut the strips so they are bite sized." - "place bacon grease in a skillet and heat until hot." - "place steak pieces into skillet and toss. heat should be on medium." - "chop onion. and place onion into skillet. toss together." - "place sliced mushrooms into skillet. toss together." - "toss in chives, garlic, salt and pepper, mix well." - "(if u want to add any other veggies do this now.. great veggies to add would be chopped broccoli, green beans, green pepper, fresh baby spinach)" - "by now the steak should be cooked through. add the half and half and give a good stir.." - "lower heat to medium low so it is simmering, not boiling. and simmer covered for 20 minutes." - "keep an eye on it and stir occasionally, if it starts to dry out add a dash more bacon grease or add a bit of beef broth(I didn't have a problem with this)" - "after 20 minutes of simmering the flavors should be well incorporated and ur potatoes should now be done." - "place a baked potato on a plate" - "cut the potato in half" - "cut the halves into 3rds. push together it kinda makes it look like a flower." - "pour 1/4 of your steak skillet on top of potato." - "sprinkle with 1/4 of the cheese." - "add a dollop of sour cream." - "and sprinkle with 1/4 of the bacon bits.." - "repeat with the rest of the potatoes and steak.." - "serve hot!" - "TIP: u can use any type of steak u would like. I used eye of round because its cheap. russet potatoes work best but I prefer red potatoes because I like to eat the skin on red potatoes but not russet potatoes. I made mine this time without the dollop of sour cream and without the bacon bits because I ran out and cash was low. definitly better with them!" categories: - Recipe tags: - steak - skillet - over katakunci: steak skillet over nutrition: 267 calories recipecuisine: American preptime: "PT11M" cooktime: "PT49M" recipeyield: "4" recipecategory: Lunch --- ![Steak Skillet over Baked Potato](https://img-global.cpcdn.com/recipes/6499634709004288/751x532cq70/steak-skillet-over-baked-potato-recipe-main-photo.jpg) Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, steak skillet over baked potato. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Steak Skillet over Baked Potato is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Steak Skillet over Baked Potato is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can have steak skillet over baked potato using 12 ingredients and 25 steps. Here is how you cook that. ##### The ingredients needed to make Steak Skillet over Baked Potato: 1. Take 1 1/4 lb thin cut eye of round steak 1. Prepare 4 medium russet or red potatoes 1. Prepare 1 cup sliced mushrooms 1. Prepare 2 tbsp bacon grease 1. Prepare 1 tbsp (heaping) minced jarred garlic 1. Take 1 cup half n half 1. Get 1/2 medium red onion 1. Make ready 2 tbsp chopped chives 1. Take 1 salt and pepper to taste 1. Make ready 1 cup shredded cheddar cheese (or more if u want) 1. Take 4 dollops of sour cream 1. Prepare 4 tbsp real bacon bits (or more if u like) ##### Steps to make Steak Skillet over Baked Potato: 1. preheat oven to 400 1. wash potatoes and fork them all over.. 1. bake for 40 minutes or until soft all the way through. 1. meanwhile... 1. slice steak against the grain into strips. then cut the strips so they are bite sized. 1. place bacon grease in a skillet and heat until hot. 1. place steak pieces into skillet and toss. heat should be on medium. 1. chop onion. and place onion into skillet. toss together. 1. place sliced mushrooms into skillet. toss together. 1. toss in chives, garlic, salt and pepper, mix well. 1. (if u want to add any other veggies do this now.. great veggies to add would be chopped broccoli, green beans, green pepper, fresh baby spinach) 1. by now the steak should be cooked through. add the half and half and give a good stir.. 1. lower heat to medium low so it is simmering, not boiling. and simmer covered for 20 minutes. 1. keep an eye on it and stir occasionally, if it starts to dry out add a dash more bacon grease or add a bit of beef broth(I didn't have a problem with this) 1. after 20 minutes of simmering the flavors should be well incorporated and ur potatoes should now be done. 1. place a baked potato on a plate 1. cut the potato in half 1. cut the halves into 3rds. push together it kinda makes it look like a flower. 1. pour 1/4 of your steak skillet on top of potato. 1. sprinkle with 1/4 of the cheese. 1. add a dollop of sour cream. 1. and sprinkle with 1/4 of the bacon bits.. 1. repeat with the rest of the potatoes and steak.. 1. serve hot! 1. TIP: u can use any type of steak u would like. I used eye of round because its cheap. russet potatoes work best but I prefer red potatoes because I like to eat the skin on red potatoes but not russet potatoes. I made mine this time without the dollop of sour cream and without the bacon bits because I ran out and cash was low. definitly better with them! So that is going to wrap it up with this special food steak skillet over baked potato recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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