date: 2020-11-03T13:54:14.594Z image: https://img-global.cpcdn.com/recipes/4fcbe21223e2e83b/751x532cq70/prawn-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4fcbe21223e2e83b/751x532cq70/prawn-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4fcbe21223e2e83b/751x532cq70/prawn-fry-recipe-main-photo.jpg author: Olga McKenzie ratingvalue: 4.2 reviewcount: 25765 recipeingredient: - " Prawn 12 kg" - " Ginger garlic paste 1 tsp" - " Red chilli powder 1 tsp" - " Pepper powder 1 tsp" - " Turmeric powder 12 tsp" - " Garam masala 12 tsp" - " Corn flour 12 tsp" - " Salt as needed" - " Curry leaves as needed" - " Oil 2 tbsp" - " Coriander leaves for garnish" recipeinstructions: - "1. Clean the prawn properly marinate with little salt and turmeric keep aside. 2. Heat gingelly oil in kadai add ginger garlic paste. Saute till the raw smell goes off. 3. Now add the curry leaves. Now add all the masala powders and salt." - "4. Now add the prawns and corn flour to this. Saute nicely till prawn done. 5. Now garnish with coriander leaves and serve hot." categories: - Recipe tags: - prawn - fry katakunci: prawn fry nutrition: 217 calories recipecuisine: American preptime: "PT13M" cooktime: "PT51M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, prawn fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Prawn fry recipe or royyala vepudu is shallow fried with the basic spices and its an instant dish that can be made in few minutes. But, the most important point in making a prawn recipe is cleaning and. In this video we will see how to make prawns fry. Prawns fry recipe is quite easy and delicious. Prawn Fry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Prawn Fry is something which I've loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can have prawn fry using 11 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Prawn Fry: 1. Take . Prawn - 1/2 kg 1. Get . Ginger garlic paste - 1 tsp 1. Make ready . Red chilli powder - 1 tsp 1. Make ready . Pepper powder - 1 tsp 1. Take . Turmeric powder - 1/2 tsp 1. Make ready . Garam masala - 1/2 tsp 1. Prepare . Corn flour - 1/2 tsp 1. Take . Salt - as needed 1. Get . Curry leaves - as needed 1. Get . Oil - 2 tbsp 1. Prepare . Coriander leaves - for garnish I have used fresh black tiger prawns to make this stir fry. Any variety of prawns or shrimp can be used. Crispy and spicy prawn fry which is super delicious. This prawn fry is super easy to make and taste fantastic as a snack or side dish for rasam rice or plain rice. ##### Steps to make Prawn Fry: 1. 1. Clean the prawn properly marinate with little salt and turmeric keep aside. - - 2. Heat gingelly oil in kadai add ginger garlic paste. Saute till the raw smell goes off. - - 3. Now add the curry leaves. Now add all the masala powders and salt. 1. 4. Now add the prawns and corn flour to this. Saute nicely till prawn done. - - 5. Now garnish with coriander leaves and serve hot. Crispy and spicy prawn fry which is super delicious. This prawn fry is super easy to make and taste fantastic as a snack or side dish for rasam rice or plain rice. This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it. Once the chopping is out of the way this dish is ready in a couple of minutes. Learn how to make a simple Prawns Fry recipe (Indian, South Indian, Kerala). So that's going to wrap it up with this special food prawn fry recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!