date: 2020-12-18T13:22:08.705Z image: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg author: Anne Sparks ratingvalue: 4.9 reviewcount: 13753 recipeingredient: - " for the meat" - "2 lbs pork loin cut into 12 inch cubes" - "1/2 lb large prawns peeled" - "1 tsp each ground ginger dry mustard white pepper" - " for the veggies" - "2 lg shallots fine chop" - "1 small baby bok choy chop whites reserve the greens" - "1 baseball sized head savoy cabbage chopped" - "1/4 cups chopped Thai basil reserve some for garnish" - "1 1/2 tbs minced garlic" - " bean sprouts for garnish" - "1/4 cup each white wine seasoned rice vinegar" - " for the sauce" - "1 1/2 cups milk" - "4 tbs corn starch mixed with 8 tbs cold water" - "3 tbs garlic chili paste" - "1 tsp fish sauce" - "1 1/2 tbs red curry paste" - "1 tbs oyster sauce" - "2 tbs brown sugar" - " juice of 1 lime" - " for the plate" - " rice noodles" - " lime wedges for garnish" recipeinstructions: - "Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain." - "Mix all the sauce ingredients and let sit. Mix often" - "Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown." - "In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done." - "When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often." - "When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well." - "Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy." categories: - Recipe tags: - brads katakunci: brads nutrition: 281 calories recipecuisine: American preptime: "PT30M" cooktime: "PT55M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, brad's ????. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Brad's ???? is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Brad's ???? is something that I have loved my whole life. Discover honest deals at amazing prices with new savings added every day. Our editors only share the best values we find at thousands of trusted retailers. FatCoupon curates promo codes so you're more likely to get one that works. A browser extension that automatically finds, tests, and applies working promo codes. * Advertiser Disclosure: Brad's Deals is an independent service that is supported by advertising. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's ???? using 24 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Brad's ????: 1. Make ready for the meat 1. Take 2 lbs pork loin, cut into 1/2 inch cubes 1. Prepare 1/2 lb large prawns, peeled 1. Prepare 1 tsp each, ground ginger, dry mustard, white pepper 1. Prepare for the veggies 1. Get 2 lg shallots, fine chop 1. Prepare 1 small baby bok choy, chop whites, reserve the greens 1. Take 1 baseball sized head savoy cabbage, chopped 1. Take 1/4 cups chopped Thai basil, reserve some for garnish 1. Make ready 1 1/2 tbs minced garlic 1. Take bean sprouts for garnish 1. Get 1/4 cup each, white wine, seasoned rice vinegar 1. Prepare for the sauce 1. Get 1 1/2 cups milk 1. Make ready 4 tbs corn starch mixed with 8 tbs cold water 1. Take 3 tbs garlic chili paste 1. Take 1 tsp fish sauce 1. Get 1 1/2 tbs red curry paste 1. Get 1 tbs oyster sauce 1. Take 2 tbs brown sugar 1. Prepare juice of 1 lime 1. Make ready for the plate 1. Prepare rice noodles 1. Prepare lime wedges for garnish A brad nail is the smallest of the nail family. It's very thin and sometimes referred to as a wire nail. Brad nails have very small heads, and can be hand-driven with a tack hammer, or shot in with a pneumatic nail gun or electric nail gun. All types are readily available at hardware stores. ##### Steps to make Brad's ????: 1. Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain. 1. Mix all the sauce ingredients and let sit. Mix often 1. Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown. 1. In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done. 1. When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often. 1. When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well. 1. Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy. Brad nails have very small heads, and can be hand-driven with a tack hammer, or shot in with a pneumatic nail gun or electric nail gun. All types are readily available at hardware stores. No other site has this exact variety pack. This deal is even better than what you'll find at membership stores like SamsClub.com, where you get fewer. Browse brads on sale, by desired features, or by customer ratings. So that is going to wrap it up with this special food brad's ???? recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!