date: 2020-09-15T22:50:25.468Z image: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg author: Daniel Chavez ratingvalue: 4.3 reviewcount: 1162 recipeingredient: - " Kabsa spice mix" - " cardamom powder" - " white pepper powder" - " saffron or yellow food colour" - " cinnamon powder" - " ground all spice" - " dried whole lime powder" - " Chicken kabsa" - " oil" - " onions chopped" - " ginger paste" - " garlic paste" - " green chili" - " dried bay leaves" - " cloves" - " cardamom pods" - " cinnamon stick" - " tomato puree" - " nutmeg powder" - " ground black pepper" - " cumin powder" - " coriander powder" - " canned diced tomatoes or 3 tomatoes chopped" - " chicken cubes" - " 12 kg whole chicken cut into 6 pieces" - " basmati rice rinsed Water" - " Salt" - " Fresh lemon slices1tsp lemon zest optional" - " Raisins to garnish" - " Rosted almonds to garnish" recipeinstructions: - "#To_make_kabsa_spice_mix: combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside." - "#Make_chiken_kabsa: Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute." - "Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes." - "Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside." - "Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds." - "#NOTES: 1- For rice, start with 3 cups of water, and then add more if needed. 2- Whole lime powder is available in Middle Eastern grocery stores Kabsa spice mix recipe adapted." categories: - Recipe tags: - chicken - kabsa katakunci: chicken kabsa nutrition: 268 calories recipecuisine: American preptime: "PT25M" cooktime: "PT60M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. Get Kabsa spice mix 1. Make ready cardamom powder 1. Make ready white pepper powder 1. Prepare saffron or yellow food colour 1. Make ready cinnamon powder 1. Make ready ground all spice 1. Take dried whole lime powder 1. Take Chicken kabsa 1. Prepare oil 1. Get onions, chopped 1. Take ginger paste 1. Prepare garlic paste 1. Take green chili 1. Make ready dried bay leaves 1. Take cloves 1. Prepare cardamom pods 1. Take cinnamon stick 1. Get tomato puree 1. Take nutmeg powder 1. Get ground black pepper 1. Prepare cumin powder 1. Prepare coriander powder 1. Make ready canned diced tomatoes (or 3 tomatoes chopped) 1. Make ready chicken cubes 1. Take & 1/2 kg whole chicken, cut into 6 pieces 1. Get basmati rice, rinsed Water 1. Make ready Salt 1. Take Fresh lemon slices+1tsp lemon zest (optional) 1. Prepare Raisins, to garnish 1. Prepare Rosted almonds, to garnish ##### Steps to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside. 1. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute. 1. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes. 1. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside. 1. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds. 1. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted. So that is going to wrap it up with this special food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!