date: 2020-12-22T00:49:34.868Z image: https://img-global.cpcdn.com/recipes/c0d4fb4ee45c3a9a/751x532cq70/chessy-cracker-and-chips-with-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c0d4fb4ee45c3a9a/751x532cq70/chessy-cracker-and-chips-with-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c0d4fb4ee45c3a9a/751x532cq70/chessy-cracker-and-chips-with-sauce-recipe-main-photo.jpg author: Daisy Glover ratingvalue: 4.6 reviewcount: 28189 recipeingredient: - " sweet potatoes for chips" - " Salt" - " peri peri masala" - " For sweet potatoes crackers" - " boiled and peeled sweet potato" - " ginger garlic paste" - " green chillies and coriander leaves paste" - " Salt" - " Crushed flattened rice flakes or bread crumbs" - " chesse cube" - " red chilli flakes" - " garam masala" - " peri peri masala" - " allpurpose flour for slury" - " water" - " salt" - " vermicelli" - " For sauce" - " allpurpose flour" - " ghee or butter" - " Italian herbs" - " Salt" - " chilli Flakes" - " black pepper powder" - " grated cheese cube" - " Milk" recipeinstructions: - "Firstly makes the sweet potato chips with the help of chips cutter then fry it" - "Now will add peri peri masala and salt to the chips and mix nicely now take a bowl add boil sweet potatoes ginger garlic paste green chilli coriander paste salt peri peri masala crushed flattened rice chilli flakes and garam masala and mix it now cool the mixture for slury we mix flour salt and water" - "Now we make souce add butter and flour rost1-2 minutes then add milk salt mix herbs black pepper chilli flakes and mix it finely add cheese and mix well deep is ready" - "Now make crackers take a small portion of mixture and place the cheese cube in the middle of it and make boll this is how we will make all bolls" - "Now deep the all bolls in slurry and coat with vermicelli then deep fry the balls now serve with deep and chips" categories: - Recipe tags: - chessy - cracker - and katakunci: chessy cracker and nutrition: 159 calories recipecuisine: American preptime: "PT21M" cooktime: "PT34M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, chessy cracker and chips with sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Chessy cracker and chips with sauce is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chessy cracker and chips with sauce is something which I have loved my whole life. If you haven't tried your seafood boil with a cheesy sauce, I highly recommend it!! It's soooooooo good :) This is my first seafood boil with. These toasty hot oven chips are crispy, salty and totally addictive, with a thinly sliced potato as the canvas for crumbled bacon, ooey-gooey melted cheddar and a sprinkle of parsley, chives or scallions. Tomato Sauce + Shredded Mozzarella + Basil + Pepperoni. To begin with this recipe, we must first prepare a few ingredients. You can have chessy cracker and chips with sauce using 26 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Chessy cracker and chips with sauce: 1. Take sweet potatoes for chips 1. Prepare Salt 1. Make ready peri peri masala 1. Get For sweet potatoes crackers 1. Get boiled and peeled sweet potato 1. Prepare ginger garlic paste 1. Make ready green chillies and coriander leaves paste 1. Take Salt 1. Take Crushed flattened rice flakes or bread crumbs 1. Get chesse cube 1. Prepare red chilli flakes 1. Make ready garam masala 1. Make ready peri peri masala 1. Make ready all-purpose flour for slury 1. Get water 1. Take salt 1. Make ready vermicelli 1. Take For sauce 1. Prepare all-purpose flour 1. Prepare ghee or butter 1. Make ready Italian herbs 1. Take Salt 1. Get chilli Flakes 1. Make ready black pepper powder 1. Take grated cheese cube 1. Make ready Milk We bought a lot of baguette crackers when I was growing up, and I was never quite sure why—they were totally bland. If you've got the sauce on hand, this recipe comes together practically as quickly as finding the phone. Curry sauce is served with chips or french fries all over Ireland. Goes well with chips, nachos, crackers etc. ##### Instructions to make Chessy cracker and chips with sauce: 1. Firstly makes the sweet potato chips with the help of chips cutter then fry it 1. Now will add peri peri masala and salt to the chips and mix nicely now take a bowl add boil sweet potatoes ginger garlic paste green chilli coriander paste salt peri peri masala crushed flattened rice chilli flakes and garam masala and mix it now cool the mixture for slury we mix flour salt and water 1. Now we make souce add butter and flour rost1-2 minutes then add milk salt mix herbs black pepper chilli flakes and mix it finely add cheese and mix well deep is ready 1. Now make crackers take a small portion of mixture and place the cheese cube in the middle of it and make boll this is how we will make all bolls 1. Now deep the all bolls in slurry and coat with vermicelli then deep fry the balls now serve with deep and chips Curry sauce is served with chips or french fries all over Ireland. Goes well with chips, nachos, crackers etc. I made this couple of months ago when I made tortilla chips for kungumam thozi. I should have posted this long time back, but somehow missed to post it. I like to serve it with plain potato chips or real dill pickle-flavored potato chips instead of the artificially flavored ones. So that is going to wrap it up with this special food chessy cracker and chips with sauce recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!