date: 2020-12-21T05:54:45.945Z image: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg author: Lucille Terry ratingvalue: 4.2 reviewcount: 37462 recipeingredient: - " chicken breast" - " blackberries" - " balsamic vinegar" - " brown sugar" - " lemon" - " barbecue sauce" - " rosemary" - " unsalted butter" - " avocado" - " red onion" - " mixed salad" - " pecans" - " Salt and pepper for the taste" recipeinstructions: - "Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter." - "Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes." - "For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce." - "Service chicken with the salad. Enjoy !" categories: - Recipe tags: - blackberrybalsamic - roasted - chicken katakunci: blackberrybalsamic roasted chicken nutrition: 271 calories recipecuisine: American preptime: "PT14M" cooktime: "PT58M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, blackberry-balsamic roasted chicken breast 💜. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Blackberry-balsamic roasted chicken breast 💜 is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Blackberry-balsamic roasted chicken breast 💜 is something which I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook blackberry-balsamic roasted chicken breast 💜 using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Blackberry-balsamic roasted chicken breast 💜: 1. Prepare chicken breast 1. Get blackberries 1. Prepare balsamic vinegar 1. Get brown sugar 1. Make ready lemon 1. Get barbecue sauce 1. Make ready rosemary 1. Take unsalted butter 1. Take avocado 1. Get red onion 1. Take mixed salad 1. Take pecans 1. Make ready Salt and pepper for the taste ##### Instructions to make Blackberry-balsamic roasted chicken breast 💜: 1. Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter. 1. Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes. 1. For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce. 1. Service chicken with the salad. Enjoy ! So that's going to wrap it up for this special food blackberry-balsamic roasted chicken breast 💜 recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!