date: 2020-09-04T19:46:52.295Z image: https://img-global.cpcdn.com/recipes/cdc2c4d2e5182d4e/751x532cq70/creamy-chicken-tagliatelle-with-tenderstem-broccoli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cdc2c4d2e5182d4e/751x532cq70/creamy-chicken-tagliatelle-with-tenderstem-broccoli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cdc2c4d2e5182d4e/751x532cq70/creamy-chicken-tagliatelle-with-tenderstem-broccoli-recipe-main-photo.jpg author: Clyde Adkins ratingvalue: 4.5 reviewcount: 39638 recipeingredient: - "35 g plain flour" - "35 g butter" - "350 ml milk warmed but not mandatory just helps blend better" - "100-125 g cheese grated Cheddar Gouda or Gruyere" - "1 tsp English mustard optional but brings out cheese flavour and colour" - "200 g tagliatelle" - "1 chicken breast diced 2cm sq approx 170g" - "200 g Tenderstem broccoli 34cm pieces" - "5-6 sundried tomatoes sliced" - " Salt and pepper" - " Chilli flakes optional" recipeinstructions: - "Make the cheese sauce (can be done ahead of time or whilst the pasta is cooking). Melt the butter in a medium pan. Add the flour and stir together for a few minutes to cook out the flour." - "With whisk at the ready, add all the milk and whisk like crazy for a minute until all smooth. Stir with a spoon, and cook for a few minutes. Add the mustard if using, and cheese. When the cheese has melted season with salt and pepper and set aside." - "Prepare the Tenderstem in a basket ready for steaming over the pasta as it cooks. Add the pasta to a pan of boiling water, and cook according to the packet instructions. Pop the basket over the pasta pan to steam broccoli for 7-9 mins, depending on the thickness of the stalks (just nibble a bit to see when done!)" - "Whilst this is cooking, get a frying pan with a little oil in it ready to fry the chicken. (Make sure it is all a similar thickness: See below) Season and fry for 7-8 mins, so that it is still tender and juicy, but not pink in the middle." - "When the pasta is cooked drain it and retain 2 tbsps of cooking water in the pan. Add 2-3 ladles of the cheese sauce over the pasta and coat the pasta with the sauce." - "Then add the Tenderstem, the cooked chicken and sun-dried tomatoes. Stir and serve. Sprinkle with chilli flakes if desired." - "Troubleshoot: No Tenderstem? Purple sprouting would work or even wilt in some spinach instead. Pour boiling water over spinach in a colander, and then throw it in after you have coated the pasta in cheese sauce." - "Troubleshoot: No steamer? Pop in the pan with the pasta for the last 5 minutes of cooking time" - "Troubleshoot: If the chicken breast is fat at one end and thin at the other, cover with foil and hit with a rolling pin to it to make it more even!" categories: - Recipe tags: - creamy - chicken - tagliatelle katakunci: creamy chicken tagliatelle nutrition: 183 calories recipecuisine: American preptime: "PT16M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy chicken tagliatelle with tenderstem broccoli. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Creamy chicken tagliatelle with tenderstem broccoli is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Creamy chicken tagliatelle with tenderstem broccoli is something that I have loved my whole life. READ/DISPLAY Creamy Chicken Pesto Tagliatelle Today we are going Italiano with this delicious recipe so simple and easy to make. Creamy Chicken and Tagliatelle with mushrooms and bacon for a very satisfying dish. I had this in a restaurant and this is my attempt to recreate it. This one skillet creamy garlic chicken with broccoli is going to be your new favourite! To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy chicken tagliatelle with tenderstem broccoli using 11 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Creamy chicken tagliatelle with tenderstem broccoli: 1. Take 35 g plain flour 1. Get 35 g butter 1. Prepare 350 ml milk warmed but not mandatory just helps blend better 1. Get 100-125 g cheese, grated (Cheddar, Gouda or Gruyere) 1. Prepare 1 tsp English mustard (optional but brings out cheese flavour and colour) 1. Prepare 200 g tagliatelle 1. Prepare 1 chicken breast, diced 2cm sq (approx 170g) 1. Take 200 g Tenderstem broccoli, 3-4cm pieces 1. Get 5-6 sun-dried tomatoes, sliced 1. Make ready Salt and pepper 1. Get Chilli flakes (optional) A favorite with kids and adults alike! All Reviews for Creamy Chicken With Pasta and Broccoli. Creamy salmon tagliatelle is so easy to make at home. Peas give this creamy salmon tagliatelle an extra veggie boost too and added flavour. ##### Instructions to make Creamy chicken tagliatelle with tenderstem broccoli: 1. Make the cheese sauce (can be done ahead of time or whilst the pasta is cooking). Melt the butter in a medium pan. Add the flour and stir together for a few minutes to cook out the flour. 1. With whisk at the ready, add all the milk and whisk like crazy for a minute until all smooth. Stir with a spoon, and cook for a few minutes. Add the mustard if using, and cheese. When the cheese has melted season with salt and pepper and set aside. 1. Prepare the Tenderstem in a basket ready for steaming over the pasta as it cooks. Add the pasta to a pan of boiling water, and cook according to the packet instructions. Pop the basket over the pasta pan to steam broccoli for 7-9 mins, depending on the thickness of the stalks (just nibble a bit to see when done!) 1. Whilst this is cooking, get a frying pan with a little oil in it ready to fry the chicken. (Make sure it is all a similar thickness: See below) Season and fry for 7-8 mins, so that it is still tender and juicy, but not pink in the middle. 1. When the pasta is cooked drain it and retain 2 tbsps of cooking water in the pan. Add 2-3 ladles of the cheese sauce over the pasta and coat the pasta with the sauce. 1. Then add the Tenderstem, the cooked chicken and sun-dried tomatoes. Stir and serve. Sprinkle with chilli flakes if desired. 1. Troubleshoot: No Tenderstem? Purple sprouting would work or even wilt in some spinach instead. Pour boiling water over spinach in a colander, and then throw it in after you have coated the pasta in cheese sauce. 1. Troubleshoot: No steamer? Pop in the pan with the pasta for the last 5 minutes of cooking time 1. Troubleshoot: If the chicken breast is fat at one end and thin at the other, cover with foil and hit with a rolling pin to it to make it more even! Creamy salmon tagliatelle is so easy to make at home. Peas give this creamy salmon tagliatelle an extra veggie boost too and added flavour. Tenderstem® broccoli is an exciting alternative to broccoli to help inspire hundreds of new recipes. It's sweet and tasty, rich in nutrients and might be the ultimate… Tuck into some Tenderstem® broccoli. Tenderstem® broccoli is the sweet, crunchy and vibrant veg that's easy to love. chicken and tenderstem broccoli curry with cucumber and coconut salad. So that is going to wrap it up with this special food creamy chicken tagliatelle with tenderstem broccoli recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!