The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-10-19T20:40:09.102Z
image: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-πππͺπΆπ€-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-πππͺπΆπ€-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-πππͺπΆπ€-recipe-main-photo.jpg
author: Myrtie Hines
ratingvalue: 4.7
reviewcount: 9946
recipeingredient:
- "1/2 cup Rice Bran oil for stirfry"
- "2 tbs Extra Virgin Olive oil"
- "1 and 12 big Red onion finely diced"
- "2 garlic cloves minced"
- "1 green capsicum 1 red capsicum diced"
- "1/2 tsp ground cumin"
- "1 tsp Chipotle Chili Smoky Southwestern seasoning flakes powder"
- " Crushed black pepper"
- "2 cans Chili Red Beans drained"
- "1 can whole peeled Tomato"
- "1 tsp dried oregano"
- "2 tps 1 tsp soft brown sugar"
- "4 cups Corn Chips of Cheese flavour or whatever flavour"
- "2 cups grated Cheddar cheese"
- "1 pot Sour Cream Cheese"
- " POTATO WEDGES"
- "6 pink Potatoesskin on cut into large wedges"
- "1 very large rectangular Pyrex Ovenproof dish put 3 tbs oil"
- " Coat with the potatoes wedges with oilthen to coat with mixture"
- " sea saltgarlic powderonion powder paprikathyme Bake in oven"
- " SALSA GUACAMOLE"
- "2-3 Avocados crushed the flesh with fork"
- "2 large firm Tomatoes from my garden deseeded diced"
- "1 red onion diced"
- "2 tbs fresh Cilantro chopped"
- " finely with the stalk included substitute with fresh Parsley"
- "2 tbs lemon juice zest or 2 kaffir lime juice"
- "Pinch salt"
- "1/4 cup pickled Jalapenos minced or"
- "1/2 tbs Sriracha hot chili sauce sold in the Asian store"
- "1/2 cup Sour Cream"
recipeinstructions:
- "Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened."
- "Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly."
- "On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove."
- "In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste."
- "To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese."
- "To serve also with the homemade baked Potato wedges. π€ Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table πβ£"
categories:
- Recipe
tags:
- vegetarian
- nacho
- guacamole
katakunci: vegetarian nacho guacamole
nutrition: 177 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT36M"
recipeyield: "2"
recipecategory: Dinner
---
![Vegetarian Nacho Guacamole & Baked Potato Chips πππͺπΆπ€](https://img-global.cpcdn.com/recipes/8b3554347c0159b7/751x532cq70/vegetarian-nacho-guacamole-baked-potato-chips-πππͺπΆπ€-recipe-main-photo.jpg)
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, vegetarian nacho guacamole & baked potato chips πππͺπΆπ€. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Nacho Guacamole & Baked Potato Chips πππͺπΆπ€ is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Vegetarian Nacho Guacamole & Baked Potato Chips πππͺπΆπ€ is something which I've loved my entire life. They are nice and they look fantastic.
This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs to work! PLEASE SUBSCRIBE TO OUR CHANNELβ€οΈ This is an easy Vegetarian Nachos recipe that comes together really fast. Make it more fun by putting your budding chefs.
To begin with this particular recipe, we must prepare a few components. You can cook vegetarian nacho guacamole & baked potato chips πππͺπΆπ€ using 31 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Vegetarian Nacho Guacamole & Baked Potato Chips πππͺπΆπ€:
1. Get 1/2 cup Rice Bran oil for stir-fry
1. Prepare 2 tbs Extra Virgin Olive oil
1. Make ready 1 and 1/2 big Red onion, finely diced
1. Take 2 garlic cloves, minced
1. Take 1 green capsicum & 1 red capsicum, diced
1. Make ready 1/2 tsp ground cumin
1. Make ready 1 tsp Chipotle Chili (Smoky Southwestern) seasoning flakes powder
1. Take Crushed black pepper
1. Make ready 2 cans Chili Red Beans, drained
1. Get 1 can whole peeled Tomato
1. Take 1 tsp dried oregano
1. Take 2 tps + 1 tsp soft brown sugar
1. Make ready 4 cups Corn Chips of Cheese flavour (or whatever flavour)
1. Make ready 2 cups grated Cheddar cheese
1. Make ready 1 pot Sour Cream Cheese
1. Prepare POTATO WEDGES:
1. Get 6 pink Potatoes,skin on cut into large wedges
1. Get 1 very large rectangular Pyrex Ovenproof dish, put 3 tbs oil:
1. Prepare Coat with the potatoes wedges with oil,then to coat with mixture
1. Get sea salt,garlic powder,onion powder, paprika,thyme. Bake in oven
1. Get SALSA GUACAMOLE:
1. Take 2-3 Avocados, crushed the flesh with fork
1. Get 2 large firm Tomatoes from my garden, deseeded & diced
1. Take 1 red onion, diced
1. Make ready 2 tbs fresh Cilantro, chopped
1. Prepare finely with the stalk included (substitute with fresh Parsley)
1. Make ready 2 tbs lemon juice &zest, or 2 kaffir lime juice
1. Take Pinch salt
1. Make ready 1/4 cup pickled Jalapenos, minced or
1. Get 1/2 tbs Sriracha hot chili sauce (sold in the Asian store)
1. Take 1/2 cup Sour Cream
In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.. Guacamole Wrap Vegetarian Recipes on Yummly Serve this best guacamole with toast, tortilla chips, nachos or as an accompaniment with a Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World.
##### Steps to make Vegetarian Nacho Guacamole & Baked Potato Chips πππͺπΆπ€:
1. Preheat oven to 200 degrees Celcius. Put the baking dish with the Potatoes Wedges in the lower rack and bake for 20' or so.Turn half way. When the potatoes are cooked has golden brown. Take the dish out. Cover with foil and set aside. In a large non stick wok put Rice Bran oil, sauteed half of the red onion, garlic then add the capsicum and a little of olive oil and stir fry for 2 minutes until softened.
1. Stir fry in the Tomatoes tin breaking the tomatoes up with the wooden of spoon. Add 1 Red onion, ground coriander and cumin, cayenne pepper, salt, crushed black pepper, 2 tsp sugar, oregano, the 2 cans Red Beans and mix them all together with the wooden spoon. Lower the stove's temp and slow cook for 10 minutes or until thickened slightly.
1. On a lined baking tray spread the Corn chips and bake for 10 minutes or until lightly golden & crisp, dont forget to keep on watching or they burn quickly. Remove.
1. In a medium glass bowl make the Salsa Guacamole by lightly stirring together the remaining 1/2 red onion, avocados pulp, fresh tomatoes, red capsicum, coriander leaves or parsley,1 tsp sugar, lemon, lime &lemon juice, lemon zest, salt, minced Jalapeno pepper or 1 tbs Scriracha Hot Chili Sauce and mix all together. Season to taste.
1. To serve: on a big individual plate spread the Corn chips first, put the Red bean mixture over top, then pour over a big spoonful of the salsa Guacamole and 1 tbs Cream cheese.
1. To serve also with the homemade baked Potato wedges. π€ Cheers, a happy faces have already shown to my kid who are waiting, sitting around the table πβ£
Serve this best guacamole with toast, tortilla chips, nachos or as an accompaniment with a Welcome to Dassana's Veg Recipes. I share vegetarian recipes from India & around the World. What is a good guacamole recipe? The best guacamole starts with a base of mashed up onion, coriander/cilantro and jalapeΓ±o before adding avocado and lime juice. This is how it's made in Mexico.
So that is going to wrap it up for this special food vegetarian nacho guacamole & baked potato chips πππͺπΆπ€ recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!