date: 2020-09-22T08:05:04.917Z image: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg author: Ida Miles ratingvalue: 4.1 reviewcount: 25555 recipeingredient: - "For filling" - "1/2 cup Cottage cheese" - "as required Coriander leaves" - "to taste Salt" - "1 tsp Red chilli powder" - "1 tsp coriander powder" - "1 tbsp mozzarella cheese" - "1 tsp black pepper powder" - "1 tsp oregano" - "For Potato crust" - "7 semi boiled potatoes" - "For Yoghurt marinate" - "1/2 cup thick hung yoghurt" - "1 tsp red chilli powder" - "1 tsp coriander powder" - "1 tsp garam masala" - "1 tsp tandoori masala" - "1 tsp lemon juice" - "1 tsp chat masala" - "to taste Black salt" - "1 tsp roasted cumin powder" - "1 tbsp oil" - "1 tbsp roasted besan" recipeinstructions: - "Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray." - "Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge." - "Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes." - "Now stuff the potatoes with filling." - "Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs." - "Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden." - "Serve hot with ketchup." categories: - Recipe tags: - baked - potatoes - marinated katakunci: baked potatoes marinated nutrition: 281 calories recipecuisine: American preptime: "PT21M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked potatoes marinated with yoghurt and spices. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt! Combine yogurt, pumpkin pie spice, orange rind, and ground red pepper. Halve potatoes lengthwise; sprinkle with salt. Divide yogurt mixture among potatoes, spreading to cover. Baked potatoes marinated with yoghurt and spices is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Baked potatoes marinated with yoghurt and spices is something which I've loved my entire life. They are fine and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have baked potatoes marinated with yoghurt and spices using 23 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Baked potatoes marinated with yoghurt and spices: 1. Take For filling: 1. Get 1/2 cup Cottage cheese 1. Take as required Coriander leaves 1. Get to taste Salt 1. Make ready 1 tsp Red chilli powder 1. Get 1 tsp coriander powder 1. Take 1 tbsp mozzarella cheese 1. Prepare 1 tsp black pepper powder 1. Make ready 1 tsp oregano 1. Prepare For Potato crust: 1. Take 7 semi boiled potatoes 1. Prepare For Yoghurt marinate: 1. Take 1/2 cup thick hung yoghurt 1. Get 1 tsp red chilli powder 1. Get 1 tsp coriander powder 1. Prepare 1 tsp garam masala 1. Prepare 1 tsp tandoori masala 1. Make ready 1 tsp lemon juice 1. Make ready 1 tsp chat masala 1. Get to taste Black salt 1. Prepare 1 tsp roasted cumin powder 1. Get 1 tbsp oil 1. Get 1 tbsp roasted besan Ingredients: - Yogurt - Chicken thighs - Potatoes - Grass - salt pepper - Garlic - Tomatoes. Preparation: First of all do the marinade. Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish. ##### Instructions to make Baked potatoes marinated with yoghurt and spices: 1. Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray. 1. Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge. 1. Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes. 1. Now stuff the potatoes with filling. 1. Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs. 1. Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden. 1. Serve hot with ketchup. Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish. Perfect for a movie night dinner. Cook potatoes however you like to normally cook baked potatoes. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. So that is going to wrap it up for this special food baked potatoes marinated with yoghurt and spices recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!