Simple Way to Make Ultimate Crispy Stir-Fried Cauliflower

Crispy Stir-Fried Cauliflower.

You can have Crispy Stir-Fried Cauliflower using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Crispy Stir-Fried Cauliflower

1. Prepare 300 grams of Cauliflower.
2. You need 1 1/2 tbsp of Olive oil.
3. Prepare 2 clove of Garlic.
4. You need 3 of Anchovies.
5. Prepare 1 pinch of Black pepper.

Crispy Stir-Fried Cauliflower instructions

1. If possible, use a fresh head of cauliflower..
2. Cut into bite-sized pieces. Remove the parts of the stem that seem a bit tough..
3. Cut the garlic in half vertically (remove the sprout if necessary) and chop into small pieces..
4. Add the olive oil and the Step 3 garlic to a frying pan. Turn on the heat..
5. Immediately add Step 2. Cook on medium heat for 2 minutes while occasionally stirring it around..
6. Place the anchovies to one side of the pan and break them apart as they cook..
7. Combine everything and cook for 1 minute..
8. Sprinkle with black pepper to finish It tastes great when piping hot. If the flavor is too thin, adjust with a little bit of salt..