Easiest Way to Make Super Quick Homemade Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna

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date: 2020-10-07T18:49:46.467Z image: https://img-global.cpcdn.com/recipes/4740088048123904/751x532cq70/tofu-and-cheese-savory-pancakes-with-bean-sprouts-and-tuna-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4740088048123904/751x532cq70/tofu-and-cheese-savory-pancakes-with-bean-sprouts-and-tuna-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4740088048123904/751x532cq70/tofu-and-cheese-savory-pancakes-with-bean-sprouts-and-tuna-recipe-main-photo.jpg author: Birdie Palmer ratingvalue: 4 reviewcount: 30011 recipeingredient: - "250 grams Bean sprouts" - "200 grams Silken tofu no need to drain" - "2 Eggs" - "1 can Canned tuna" - "1 pinch of each Salt and pepper" - "50 grams Melting type cheese" - "1 tbsp Sesame oil" - "1 Bonito flakes" - "1 Thin green onion" recipeinstructions: - "Put the tofu in a bowl and mix with a whisk. When it has reached the consistency of cream, add the eggs and mix well together." - "Add the washed and drained bean sprouts, salt, pepper, drained canned tuna and cheese into Step 1, and mix well. You can mix with your hands!" - "Heat sesame oil in a frying pan, and pour in the batter from Step 2. Steam-fry covered with a lid until the moisture from the tofu has evaporated and it has browned on the bottom." - "Flip the pancake over using the lid. Put the lid back on and steam-cook until the other side has browned, then plate. Scatter with some bonito flakes and chopped green onion, and it's done." categories: - Recipe tags: - tofu - and - cheese katakunci: tofu and cheese nutrition: 182 calories recipecuisine: American preptime: "PT16M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dessert --- ![Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna](https://img-global.cpcdn.com/recipes/4740088048123904/751x532cq70/tofu-and-cheese-savory-pancakes-with-bean-sprouts-and-tuna-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, tofu and cheese savory pancakes with bean sprouts and tuna. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna is something that I have loved my whole life. To get started with this recipe, we must prepare a few components. You can cook tofu and cheese savory pancakes with bean sprouts and tuna using 9 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna: 1. Make ready 250 grams Bean sprouts 1. Make ready 200 grams Silken tofu (no need to drain) 1. Make ready 2 Eggs 1. Prepare 1 can Canned tuna 1. Prepare 1 pinch of each Salt and pepper 1. Prepare 50 grams Melting type cheese 1. Get 1 tbsp Sesame oil 1. Make ready 1 Bonito flakes 1. Prepare 1 Thin green onion ##### Instructions to make Tofu and Cheese Savory Pancakes with Bean Sprouts and Tuna: 1. Put the tofu in a bowl and mix with a whisk. When it has reached the consistency of cream, add the eggs and mix well together. 1. Add the washed and drained bean sprouts, salt, pepper, drained canned tuna and cheese into Step 1, and mix well. You can mix with your hands! 1. Heat sesame oil in a frying pan, and pour in the batter from Step 2. Steam-fry covered with a lid until the moisture from the tofu has evaporated and it has browned on the bottom. 1. Flip the pancake over using the lid. Put the lid back on and steam-cook until the other side has browned, then plate. Scatter with some bonito flakes and chopped green onion, and it's done. So that's going to wrap it up with this special food tofu and cheese savory pancakes with bean sprouts and tuna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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