date: 2020-09-27T21:38:27.757Z image: https://img-global.cpcdn.com/recipes/7a18e1c8d3e6a426/751x532cq70/top12-salad-dressing-part1-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7a18e1c8d3e6a426/751x532cq70/top12-salad-dressing-part1-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7a18e1c8d3e6a426/751x532cq70/top12-salad-dressing-part1-recipe-main-photo.jpg author: Cecelia Tate ratingvalue: 4.1 reviewcount: 24464 recipeingredient: - " I Ranch Dressing" - "3 tbsp Olive Oil" - "1 tbsp Lemon juice" - "1 tsp Dijon mustard" - "to taste Salt" - "to taste Pepper" - "1 midsized spring onion or garlic" - "1 tsp lemon zest" - "3 tbsp Greek yoghurt" - "2 tsp chopped parsley" - "10 stems of Chives chopped" - " II Yoghurt mint dressing" - "6 mint leaves" - "175 g yoghurt plain" - "150 g Soured cream" - "1 tsp Lemon juice" - "1 tsp Mustard" - "1 tsp Honey" - "1 pinch salt" - "To taste pepper" - " III Swiss dressing" - "3 tbsp olive oil" - "1 tbsp vinegar" - "1 tbsp mustard" - "1 tbsp mayonnaise" - "1 tsp salt" - "1 tsp pepper" - " IV Caesar salad dressing" - "3 oil soaked anchovies" - "3 cloves garlic" - "2 eggs yolk" - "2 tbsp white wine vinegar" - "1 tbsp Lemon juice" - "1 tsp Worcester sauce" - "1 tsp mustard" - "20 g grated Parmesan" - "50 ml vegetable stock" - "8 tbsp rapeseed oil" - "1 pinch sugar" - "to taste salt" - "to taste pepper" recipeinstructions: - "In a mixing bowl stir 3 tbsp olive oil, 1 part lemon juice, half part dijon mustard smooth. Finely chopped spring onion & lemon zest also added and stirred well. Also add the 3 tablespoon of Greek yogurt, the chives and the parsley stirring these ingredients nicely as well." - "Place the yoghurt, the soured cream and the washed & chopped mint leaves into a blender. Season the blend with lemon juice, mustard, honey, pepper and a pinch of salt." - "The order of the ingredients are essential/important. First blend very well the olive oil & and the vinegar. Add the mustard & and the mayonnaise and stir well once again. This time we’re going to have a cream texture dressing" - "Wash & dry the anchovies. Finely chop them into high-walled dish. Add the minced garlic, the eggs yolk, the vinegar, the lemon juice, the worchester sauce, the mustard, the parmesan and the vegetable stock to anchovies. Blend them with a hand mixer then add the rapeseed oil. In the end, season with pepper, salt & sugar" categories: - Recipe tags: - top12 - salad - dressing katakunci: top12 salad dressing nutrition: 277 calories recipecuisine: American preptime: "PT31M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, top12 salad dressing part.1. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. TOP12 Salad Dressing part.1 is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. TOP12 Salad Dressing part.1 is something which I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can have top12 salad dressing part.1 using 41 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make TOP12 Salad Dressing part.1: 1. Take I. Ranch Dressing•••••••••••••••••••• 1. Make ready 3 tbsp Olive Oil 1. Prepare 1 tbsp Lemon juice 1. Take 1 tsp Dijon mustard 1. Prepare to taste Salt 1. Make ready to taste Pepper 1. Prepare 1 midsized spring onion or garlic 1. Make ready 1 tsp lemon zest 1. Get 3 tbsp Greek yoghurt 1. Take 2 tsp chopped parsley 1. Take 10 stems of Chives (chopped) 1. Take II. Yoghurt mint dressing••••••••••••• 1. Prepare 6 mint leaves 1. Prepare 175 g yoghurt (plain) 1. Prepare 150 g Soured cream 1. Get 1 tsp Lemon juice 1. Prepare 1 tsp Mustard 1. Prepare 1 tsp Honey 1. Prepare 1 pinch salt 1. Get To taste pepper 1. Get III. Swiss dressing•••••••••••••••••••• 1. Prepare 3 tbsp olive oil 1. Get 1 tbsp vinegar 1. Prepare 1 tbsp mustard 1. Take 1 tbsp mayonnaise 1. Make ready 1 tsp salt 1. Prepare 1 tsp pepper 1. Make ready IV. Caesar salad dressing••••••••••• 1. Make ready 3 oil soaked anchovies 1. Take 3 cloves garlic 1. Get 2 eggs yolk 1. Make ready 2 tbsp white wine vinegar 1. Make ready 1 tbsp Lemon juice 1. Get 1 tsp Worcester sauce 1. Take 1 tsp mustard 1. Get 20 g grated Parmesan 1. Prepare 50 ml vegetable stock 1. Make ready 8 tbsp rapeseed oil 1. Get 1 pinch sugar 1. Prepare to taste salt 1. Take to taste pepper ##### Steps to make TOP12 Salad Dressing part.1: 1. In a mixing bowl stir 3 tbsp olive oil, 1 part lemon juice, half part dijon mustard smooth. Finely chopped spring onion & lemon zest also added and stirred well. Also add the 3 tablespoon of Greek yogurt, the chives and the parsley stirring these ingredients nicely as well. 1. Place the yoghurt, the soured cream and the washed & chopped mint leaves into a blender. Season the blend with lemon juice, mustard, honey, pepper and a pinch of salt. 1. The order of the ingredients are essential/important. First blend very well the olive oil & and the vinegar. Add the mustard & and the mayonnaise and stir well once again. This time we’re going to have a cream texture dressing 1. Wash & dry the anchovies. Finely chop them into high-walled dish. Add the minced garlic, the eggs yolk, the vinegar, the lemon juice, the worchester sauce, the mustard, the parmesan and the vegetable stock to anchovies. Blend them with a hand mixer then add the rapeseed oil. In the end, season with pepper, salt & sugar So that is going to wrap this up with this special food top12 salad dressing part.1 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!