date: 2020-12-13T16:06:39.519Z image: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7f761be84add32ef/751x532cq70/aloo-kathal-chop-recipe-main-photo.jpg author: Lucas Gordon ratingvalue: 4.6 reviewcount: 20632 recipeingredient: - "250 gms Kathal jack fruit" - "4 Potatoes big size" - "1 tsp Gingergarlic paste" - "1 Chopped onion" - "1 pinch cumin seeds" - "1/2 tsp Red chilli powder" - "1/2 tsp Coriander powder" - "1/4 tsp Turmeric powder" - "1 pinch Amchur powder " - "to taste Salt" - "2 tbsp Oil" - "1 tsp Corn flour" - "2 tbsp Poppy seeds" - "1 tbsp Chopped coriander leaves" - " Coriander leaves and pomegranate seeds for garnishing" recipeinstructions: - "Cut the kathal /jack fruit into pieces." - ".Pressure cook kathal/jack fruit and potatoes with one cup of water" - "After one whistle switch off the gas." - "Drain water and keep aside." - "Mash the kathal and potatoes separately.Heat oil in a wok.Add cumin seeds to crackle." - ".Add onion and saute for one mins.Add ginger,garlic paste and all spices and saute for 4 - 5 mins." - ".Add mashed jack fruit salt and coriander leaves and mix well." - ". Now stuffing is ready." - "Add salt and corn flour in mashed potatoes and mix well" - ".Stuff the jack fruit feeling into the potatoes dough." - ".Shape each ball to flat patties of medium thickness." - "Coat them with poppy seeds and shallow fry in hot oil until golden in colour." - ".Flipping once in between." - "Always cook in medium flame." - "Serve hot with sauce and green chutney" categories: - Recipe tags: - aloo - kathal - chop katakunci: aloo kathal chop nutrition: 179 calories recipecuisine: American preptime: "PT18M" cooktime: "PT60M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aloo kathal chop. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Aloo kathal chop is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Aloo kathal chop is something which I've loved my whole life. They're fine and they look fantastic. #kathal#jackfruit#indianwomenshiuli reena kitchen point veg cutlet with egg, cutlet,party startar, evening snack with tea,chai time snacks recipe,chop. Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aloo kathal chop using 15 ingredients and 15 steps. Here is how you can achieve it. ##### The ingredients needed to make Aloo kathal chop: 1. Make ready 250 gms Kathal / jack fruit 1. Take 4 Potatoes big size 1. Make ready 1 tsp Ginger,garlic paste 1. Take 1 Chopped onion 1. Make ready 1 pinch cumin seeds 1. Make ready 1/2 tsp Red chilli powder 1. Take 1/2 tsp Coriander powder 1. Make ready 1/4 tsp Turmeric powder 1. Get 1 pinch Amchur powder - 1. Prepare to taste Salt 1. Get 2 tbsp Oil 1. Prepare 1 tsp Corn flour 1. Make ready 2 tbsp Poppy seeds 1. Make ready 1 tbsp Chopped coriander leaves 1. Make ready Coriander leaves and pomegranate seeds for garnishing Kathal Aloo Sabzi - Kathal or, Jack Fruit was called vegetarian's chicken in my village. How to make Potato Chop : Take chickpea flour in a mixing bowl. Add water in small portion and whisk until lumps dissolve, make batter. Aloo chaat is very tangy and spicy mix of fried potato cubes garnished with chopped onion, tomato and pomegranate. ##### Steps to make Aloo kathal chop: 1. Cut the kathal /jack fruit into pieces. 1. .Pressure cook kathal/jack fruit and potatoes with one cup of water 1. After one whistle switch off the gas. 1. Drain water and keep aside. 1. Mash the kathal and potatoes separately.Heat oil in a wok.Add cumin seeds to crackle. 1. .Add onion and saute for one mins.Add ginger,garlic paste and all spices and saute for 4 - 5 mins. 1. .Add mashed jack fruit salt and coriander leaves and mix well. 1. . Now stuffing is ready. 1. Add salt and corn flour in mashed potatoes and mix well 1. .Stuff the jack fruit feeling into the potatoes dough. 1. .Shape each ball to flat patties of medium thickness. 1. Coat them with poppy seeds and shallow fry in hot oil until golden in colour. 1. .Flipping once in between. 1. Always cook in medium flame. 1. Serve hot with sauce and green chutney Add water in small portion and whisk until lumps dissolve, make batter. Aloo chaat is very tangy and spicy mix of fried potato cubes garnished with chopped onion, tomato and pomegranate. Learn how to make Indian aloo chaat. Aloo Chaat is a very popular street food made with spiced potatoes. Aloo chaat (savory potato snack) is a popular street food item in North India. So that's going to wrap this up with this exceptional food aloo kathal chop recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!