date: 2020-12-10T18:42:37.729Z image: https://img-global.cpcdn.com/recipes/58aad5f4e94616f1/751x532cq70/halwa-puri-and-chole-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/58aad5f4e94616f1/751x532cq70/halwa-puri-and-chole-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/58aad5f4e94616f1/751x532cq70/halwa-puri-and-chole-recipe-main-photo.jpg author: Adele Gonzalez ratingvalue: 4.6 reviewcount: 3132 recipeingredient: - "4 tbs sooji" - "3/4 glass water" - "3 tbsp sugar" - "3 tbsp ghee" - "1/2 tspp cardamom powder" - "Pinch orange colour" - "2 tbsp shredded almond" - " For Chhole" - "1 cup boil Chole" - "1 medium size onions chopped" - "1 medium size tomatoes chopped" - "1 tbs Ginger garlic paste" - "1 tea bag" - "1 tsp red chilli powder" - "1/2 tsp turmeric powder" - "1 tsp coriander powder" - "1 tsp garam masala powder" - "1 tsp Chaat Masala powder" - "1 tsp jeera" - "Pinch asafoetida" - "to taste Salt" - "1 tbs oil" - " ForPuri" - "1,1/2 cup wheat flour or white flour" - "2 tbs oil" - "to taste Salt" - "1 tbs yogurt" - " Oil for frying" - "as needed Water for" recipeinstructions: - "#Method-Soak sooji in a water for half an hour, after drain water. Heat ghee in a pan and add soak sooji without water. continuously stirring 5 to 6 minutes or till sooji turn light brown colour after add sugar and mix well,than add little little water and keep Stirring. add all water, cardamom powder keep Stirring until all water is dry and ghee show out sides of halwa.Now Halwa is done. garnish with Almond and serve." - "For Chhole#Method- Heat oil in a pan add jeera and onions sauté 2 minutes than add Ginger garlic paste, sauté 1 minute after add all spices, tomatoes mix well and add boil Chhole and 1/2 water.Cook 2 to 3 minutes and after turn off the flame. Garnish with coriander leaves and Serve." - "For Puri- Add oil and salt, yogurt in a flour and mix well.Add water little by little and make a smooth dough. Dough should not be sticky or too soft. Divided lemon size Small balls. Take a ball, roll it in a oil surface till thin. Heat oil in a pan and drop Puri in oil,press on top till puffy, flip over and cook. Serve,with Halwa and Chhole" categories: - Recipe tags: - halwa - puri - and katakunci: halwa puri and nutrition: 280 calories recipecuisine: American preptime: "PT35M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, halwa puri and chole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Halwa puri easy recipe with my daughter Nafia khan i hope you like it,thankyou for watching! I hope you enjoy this video of me making sweet halwa, delicious chole and fluffy puri. Please don't forget to like, subscribe and comment for more delicious. Halwa Puri - Halwa Puri - This Pakistani dish or meal is popular all over Pakistan, for breakfast/brunch. Halwa Puri and Chole is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Halwa Puri and Chole is something that I have loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can have halwa puri and chole using 29 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Halwa Puri and Chole: 1. Make ready 4 tbs sooji 1. Get 3/4 glass water 1. Get 3 tbsp sugar 1. Get 3 tbsp ghee 1. Prepare 1/2 tspp cardamom powder 1. Prepare Pinch orange colour 1. Take 2 tbsp shredded almond 1. Prepare For Chhole 1. Get 1 cup boil Chole 1. Take 1 medium size onions chopped 1. Get 1 medium size tomatoes chopped 1. Make ready 1 tbs Ginger garlic paste 1. Take 1 tea bag 1. Take 1 tsp red chilli powder 1. Make ready 1/2 tsp turmeric powder 1. Make ready 1 tsp coriander powder 1. Prepare 1 tsp garam masala powder 1. Take 1 tsp Chaat Masala powder 1. Make ready 1 tsp jeera 1. Take Pinch asafoetida 1. Prepare to taste Salt 1. Prepare 1 tbs oil 1. Get ForPuri- 1. Prepare 1,1/2 cup wheat flour or white flour 1. Prepare 2 tbs oil 1. Get to taste Salt 1. Prepare 1 tbs yogurt 1. Make ready Oil for frying 1. Take as needed Water for For the Halwa:Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. You should keep stirring often so the colour is even. In the meantime, pour the milk and sugar, saffron and/or food color into a blender and blend until well. I made the halwa in exactly the same way and same quantity of ingredients yesterday. ##### Instructions to make Halwa Puri and Chole: 1. #Method-Soak sooji in a water for half an hour, after drain water. Heat ghee in a pan and add soak sooji without water. continuously stirring 5 to 6 minutes or till sooji turn light brown colour after add sugar and mix well,than add little little water and keep Stirring. add all water, cardamom powder keep Stirring until all water is dry and ghee show out sides of halwa.Now Halwa is done. garnish with Almond and serve. 1. For Chhole#Method- Heat oil in a pan add jeera and onions sauté 2 minutes than add Ginger garlic paste, sauté 1 minute after add all spices, tomatoes mix well and add boil Chhole and 1/2 water.Cook 2 to 3 minutes and after turn off the flame. Garnish with coriander leaves and Serve. 1. For Puri- Add oil and salt, yogurt in a flour and mix well.Add water little by little and make a smooth dough. Dough should not be sticky or too soft. Divided lemon size Small balls. Take a ball, roll it in a oil surface till thin. Heat oil in a pan and drop Puri in oil,press on top till puffy, flip over and cook. Serve,with Halwa and Chhole In the meantime, pour the milk and sugar, saffron and/or food color into a blender and blend until well. I made the halwa in exactly the same way and same quantity of ingredients yesterday. It is really too good,yummy and perfect. Thanks a lot Shireen Aapa. shireen appa you r the best i made this halwa in potluck today and everyone said its the best dish thank you soooo much. Chole puri recipe-halwa poori k chanay-halwa puri Chole in halwai style-lahori Chana Masala. So that is going to wrap it up for this special food halwa puri and chole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!