date: 2020-10-05T17:25:02.274Z image: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg author: Johanna Sherman ratingvalue: 4.5 reviewcount: 4904 recipeingredient: - "8 short cut bacon rashers" - "2 large egg beaten plus 1 extra lightly beaten for egg wash" - "1/4 c or 60 ml milk" - " Handfull of chives finely chopped" - " Handfull of english spinach roughly chopped" - "1 sheet frozen puff pastry thawed" - "2 hard boiled egg peeled" - " Tomato sauce barbercue sauce or chilli onion jam for serve" recipeinstructions: - "Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven." - "Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel." - "Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper." - "Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish." - "To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top." - "Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out." - "Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown." - "Serve hot with tomato sauce, barbercue sauce or chilli onion jam." - "Enjoy" categories: - Recipe tags: - easy - breakfast - pie katakunci: easy breakfast pie nutrition: 106 calories recipecuisine: American preptime: "PT19M" cooktime: "PT46M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, easy breakfast pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan. Easy Breakfast Pie - simply genius! Eggs, bacon, red bell peppers and cheddar cheese all wrapped up in crescent rolls. How to Make QUICK & EASY BREAKFAST PIE. Easy Breakfast Pie is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Easy Breakfast Pie is something which I've loved my whole life. They're fine and they look fantastic. To begin with this recipe, we must first prepare a few components. You can cook easy breakfast pie using 8 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Easy Breakfast Pie: 1. Make ready 8 short cut bacon rashers 1. Prepare 2 large egg, beaten, plus 1 extra lightly beaten, for egg wash 1. Make ready 1/4 c or 60 ml milk 1. Take Handfull of chives, finely chopped 1. Get Handfull of english spinach roughly chopped 1. Make ready 1 sheet frozen puff pastry, thawed 1. Make ready 2 hard boiled egg, peeled 1. Prepare Tomato sauce, barbercue sauce or chilli onion jam for serve Keeping some of these ingredients on hand for. Healthy Breakfast Pie that's easy to make with a few simple ingredients: granola, peanut butter, almonds, cinnamon, yogurt, berries and nuts. A great vegetarian breakfast or brunch idea. Bacon and egg pies (breakfast pies) are a New Zealand classic! ##### Instructions to make Easy Breakfast Pie: 1. Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven. 1. Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel. 1. Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper. 1. Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish. 1. To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top. 1. Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out. 1. Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown. 1. Serve hot with tomato sauce, barbercue sauce or chilli onion jam. 1. Enjoy A great vegetarian breakfast or brunch idea. Bacon and egg pies (breakfast pies) are a New Zealand classic! Juicy scrambled eggs, hearty whole eggs, thick It's a quick and easy, fantastic recipe that a lot of my readers have tried and loved, but if.. Bisquick Breakfast Pie, Breakfast Pie, Quick And Easy Bacon Cheddar Breakfast Pie. Egg Breakfast PieAdriana's Best Recipes. milk, pie crust, salt, milk, eggs, cubed ham, cubed ham. So that is going to wrap this up for this exceptional food easy breakfast pie recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!